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Books (Bic E), Amt: 2774300.00 Tender in Kazakhstan - 147122752

The NON-PROFIT JOINT-STOCK COMPANY "TARAZ UNIVERSITY NAMED AFTER M.H. DULATI" has issued a Tender notice for the procurement of a Books (Bic E), Amt: 2774300.00 in the Kazakhstan. This Tender notice was published on 13 Aug 2026 and is scheduled to close on 14 Aug 2026, with an estimated Tender value of KZT 2774300.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 147122752, while the tender notice number is 17461137-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Books (Bic E), Amt: 2774300.00

Deadline: 14 Aug 2026

Posting Date: 13 Aug 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 147122752

Document Ref. No.: 17461137-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 2774300.00

Purchaser's Detail

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Tender Details

Lot: Book - (OS) Asenova B.K., Kasymov S.K. Grain storage and processing technology. Educational tool. EVERO, 2026 152 p. ISBN 978-601-327-800-1. Hard cover. Delivery time is 30 days. BIC. (15-37/7-4-09/5532 dated 20.07.2026) | (OS) Tuleshova G.B., Gabdullina R.J. Tourism Economics Volume 2. Learning tool. EVERO, 2026 199 p. ISBN 978-601-7816-39-1. The binding is stiff. Delivery time is 30 days. BITS. (15-37/7-4-09/5532 dated 20.07.2026) | (OS) Myrzakhmetuly M. The history of the earth is the history of the year. Textbook. EVERO, 2026 224 p. ISBN 978-601-13-1026-0. Hard cover. Delivery time is 30 days. BIC. (15-37/7-4-09/5532 dated 20.07.2026) | (OS) Tnimbaeva B.T., Toktamysova A.B. Food safety. Educational tool. EVERO, 2026 248 p. ISBN 978-601-263-547-8. Hard cover. Delivery time 30 days. BIC. (15-37/7-4-09/5532 from 07/20/2026) | (OS) Temerbaeva M.V. Technology of national and foreign cuisine. Volume 2 part 2. Textbook. EVERO, 2026 160 pp. ISBN 978-601-342-089-9. Hardcover. Delivery time 30 days. BIC. (15-37/7-4-09/5532 from 07/20/2026) | (OS) Temerbaeva M.V. Technology of national and foreign cuisine. Volume 1, part 1. Textbook. EVERO, 2026 211 p. ISBN 978-601-342-089-9. Hardcover. Delivery time 30 days. BIC. (15-37/7-4-09/5532 from 07/20/2026) | (OS) Abzhanova Sh.A., Baibolova L.K. Technology of meat and fish products. Textbook. EVERO, 2026 336 p. ISBN 978-601-7166-31-1. Hard cover. Delivery time is 30 days. BIC. (15-37/7-4-09/5532 dated 20.07.2026) | (OS) Tarabaev B.K. A strong variety of wheat...

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