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The JOINVILLE CITY HALL has issued a Tender notice for the procurement of a Acquisition of Various Foodstuffs for the Educational Units of the Municipality of Joinville. in the Brazil. This Tender notice was published on 16 Sep 2026 and is scheduled to close on 25 Sep 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 149221922, while the tender notice number is 90350/2026 and Registering on the platform.
Procurement Summary
Country: Brazil
Summary: Acquisition of Various Foodstuffs for the Educational Units of the Municipality of Joinville.
Deadline: 25 Sep 2026
Posting Date: 16 Sep 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 149221922
Document Ref. No.: 90350/2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Object: Electronic Auction - Acquisition of various foodstuffs for the Educational Units of the Municipality of Joinville. Documents
UASG code: 453230
Notice from: 15/09/2026 from 8:00 am to 5:00 pm
Proposal Delivery: from 09/15/2026 at 08:00 am
COOKIE, SWEET TASTE, DONUT TYPE, ADDITIONAL CHARACTERISTICS WITH GLAZE
Quantity: 1000
PREPARED CEREAL, PHYSICAL APPEARANCE CRUSKY MIXTURE, BRAZIL NUT COMPONENTS: CASHEW NUT; NUTS; ALMOND A, ADDITIONAL CHARACTERISTICS GRANOLA
Quantity: 500
PREPARED CEREAL, PHYSICAL APPEARANCE CRUSKY MIXTURE, BRAZIL NUT COMPONENTS: CASHEW NUT; NUTS; ALMOND A, ADDITIONAL CHARACTERISTICS GRANOLA
Quantity: 500
BREAD, BASED ON ENRICHED WHEAT FLOUR, IRON AND FOLIC ACID, MINI TYPE, ADDITIONAL TYPE OF MILK, ADDITIONAL INGREDIENTS WHOLE MILK POWDER, VEGETABLE OIL, EGG, YEAST, ADDITIONAL CHARACTERISTICS WEIGHING ON AVERAGE 20 GRAMS
Quantity: 500
BREAD, WHOLE WHEAT FLOUR BASE, FRENCH/SALT TYPE, ADDITIONAL INGREDIENTS IRON, FOLIC ACID, WATER, SALT, BIOLOGICAL YEAST, PRESENTATION FROZEN 65G, ADDITIONAL CHARACTERISTICS FROZEN AT-12 ?C A ? 18...
Procurement Documents for Brazil
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