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STATE COMMUNAL KAZAKH ENTERPRISE "NURSERY-SAD" MYNBALA "DEPARTMENT OF EDUCATION OF THE ORDABASYNSKY DISTRICT OF THE DEPARTMENT OF EDUCATION OF THE TURKESTAN REGION has floated a tender for Acquisition of other Food Products, Amt: 295614.80. The project location is Kazakhstan and the tender is closing on 30 Sep 2025. The tender notice number is 15334569-1, while the TOT Ref Number is 125870232. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Kazakhstan
Summary: Acquisition of other Food Products, Amt: 295614.80
Deadline: 30 Sep 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 125870232
Document Ref. No.: 15334569-1
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: KZT 295614.80
Purchaser's Detail
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Login to see detailsTender Details
Lots: tomato paste - pastoral. Color is light red to burgundy. Prepared from tomatoes 1-2 class | Food salt - food iodized. White crystal mineral monster | Jelly- fruit-berry sweet jelly- sweet dessert jelly-like or liquid third dish, Prepared by fresh and nouns of fruits and berries, fruit -yaging juices, syrups | Sugar - sweet white sand | Vanilin is a confectionery supplement, with a pleasant specific smell. | Jam - fruit and berries jam form of thick jelly | Fruits - dried. Fruit processing products, whole chopped, made from fresh whole chopped fruits prepared in accordance with the established technology. Dried by heat treatment or aircraft drying drying until a mass fraction of moisture reaches that ensure their safety | Yeast - bakery, dry | Tea - black (fermented) or tea partially fermented in primary packaging weighing is no more than 3 kg | Egg - table eggs of the first category (1) from 55 to 64.9 g | Oil - without smell or with characteristic refined sunflower oil without an extraneous smell. Transparent, from light yellow to almost white, Nizes the sediment, has a weak smell of sunflower seed. Refined, but without changing the chemical composition
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