Acquisition of Foodstuffs of the Perishable Type for August 2025. Tender, Brazil - 122070649

SAO PAULO STATE GOVERNMENT has floated a tender for Acquisition of Foodstuffs of the Perishable Type for August 2025.. The project location is Brazil and the tender is closing on 21 Jul 2025. The tender notice number is 90011/2025, while the TOT Ref Number is 122070649. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Brazil

Summary : Acquisition of Foodstuffs of the Perishable Type for August 2025.

Deadline : 21 Jul 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 122070649

Document Ref. No. : 90011/2025

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : Refer Document

Purchaser's Detail

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Tender Details

Object: Electronic Auction - Purchase of foodstuffs of the perishable type for August 2025.

UASG Code: 380273

Notice from: 03/07/2025 from 08:00 to 12:00 and from 13:00 to 17:00

Proposal Delivery: From 07/03/2025 to 08:00

Fresh pork, loin cut type, ENTRY PART, FROM CONSERVATION (A)

Quantity: 1000

Swine flesh, type overpiel (loin pantry), presentation, frozen condition (A)

Fresh beef, terra -cutting type, full -piece presentation, state Cold Defense (A)

Quantity: 1500

Fresh beef, type palette (shovel), presentation full piece, frozen condition

Fresh bird meat, animal chicken type, thigh and overcox type, whole presentation, frozen condition, Skin processing, with bone

Quantity: 1500

Fresh bird meat, animal chicken type, type of chest fillet, sliced ​​presentation, frozen condition, skinless processing, without bone

Embedded, tuscan sausage, thick size, fresh preparation, Refused Conservation State (a)

Quantity: 1000

Embedded, pepperoni sausage, thick size, smoked preparation, cold condition (A)

Fish Fish, Cation Variety, Type Cut, Skinless Presentation, Frozen Conservation State (A)

Amount : 1000

In natura pork, shallow cut type, full -piece presentation, bone -free processing, skinless, frozen condition (A)

Quantity: 1000

Cheese, cow's origin, mozzarella variety, presentation

Quantity: 200

Embedded, vienna sausage, type smoked preparation, State of Conservation (a)

Quantity: 1000

Smoked meat, like cut ...

Documents

 Tender Notice


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