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The SAO PAULO STATE GOVERNMENT has issued a Tender notice for the procurement of a Acquisition of Foodstuffs for April to June 2025 in the Brazil. This Tender notice was published on 11 Apr 2025 and is scheduled to close on 24 Apr 2025, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 117547998, while the tender notice number is 90005/2025 and Registering on the platform.
Procurement Summary
Country: Brazil
Summary: Acquisition of Foodstuffs for April to June 2025
Deadline: 24 Apr 2025
Posting Date: 11 Apr 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 117547998
Document Ref. No.: 90005/2025
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Address: Login to see tender_details
Email: Login to see tender_detailsLogin to see details Tender Details Object: Electronic Auction - Acquisition of foodstuffs for April to June 2025 Documents
UASG Code: 380263
Notice from: 10/04/2025 from 08:00 to 11:00 and from 13:00 to 17:00
Delivery of the proposal: from 10/04/2025 to 08:00
sugar, crystal color, quantity
quantity
quantity
quantity498
sugar, refined type
quantity: 150
condiment, garlic type, natural presentation, additional peeled tooth, frozen
quantity: 1200
processed meat, variety, bovine type, tempered flavor, frozen condition (a)
quantity: 680
processed meat, meatball variety, Chicken type, tempered flavor, frozen condition
quantity: 680
starch, corn base
quantity: 180
benefited rice, needle/white, polished subgroup, long class, type 1
quantity: 3000
coffee, ground toasted presentation, medium intensity, traditional type, Vacuum Packaging
Quantity: 4800
Seasoning, broth type, presentation powder, culinary use, meat flavor
quantity: 45
seasoning, presentation powder, application culinary use, chicken flavor
quantity: 45
Cinnamon, presentation powder
quantity: 45
table sauce, typeCatchup, traditional composition, presentation cream
quantity: 300
chocolate, black presentation, traditional flavor, additional characteristic 50 % cocoa
quantity: 480
sour cream, fat up to 20 % fat, UHT processing, treatmenthomogenized
quantity: 120
nonConfer, creamy type, pumpkin flavor, form presentation heart
quantity: 50
not confectioned, pasta type, banana flavor, table presentation
Quantity: 26061
Non -confectioned candy, type of guava flavor, form presentation
quantity: 18720
tomato pasta, extract typeConcentrated, traditional composition, apprentice ...
Procurement Documents for Brazil
Access a comprehensive library of standard procurement documents specific to Brazil. Here, you'll find all the essential forms, guidelines, and templates required for tender applications and submissions in Brazil
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