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Acquisition of Food, Amt: 392804.10 Tender in Kazakhstan - 124458959

The COMMUNAL STATE INSTITUTION "BADAMSHINSKY AGROOTECHNICAL COLLEGE" OF THE STATE EDUCATION DEPARTMENT OF THE AKTOBE REGION has issued a Tender notice for the procurement of a Acquisition of Food, Amt: 392804.10 in the Kazakhstan. This Tender notice was published on 14 Aug 2025 and is scheduled to close on 18 Aug 2025, with an estimated Tender value of KZT 392804.10. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 124458959, while the tender notice number is 15227474-1 and Registering on the platform.

Procurement Summary

Country: Kazakhstan

Summary: Acquisition of Food, Amt: 392804.10

Deadline: 18 Aug 2025

Posting Date: 14 Aug 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 124458959

Document Ref. No.: 15227474-1

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: KZT 392804.10

Purchaser's Detail

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Tender Details

Lots: According to GOST 32896-2014 "Dried fruits. General technical conditions." Whole dried fruits with a bone, whole flattened dried fruits with a squeezed bone, halves of dried fruits with a right round or oval shape with slightly wrapped edges, with intact skin, mugs (side slices, full -fledged in the pulp). | Barley cereals - barley cruary | Oatmeal cereals - oatmeal croup | Kisel - according to GOST 18488-2000 "Food concentrates of sweet dishes. General technical conditions." Appearance, color. Taste and smell characteristic of appropriate dishes prepared by ordinary culinary method. Impaelescence is allowed. The consistency is viscous, homogeneous without lumps. To confirm the country of origin of goods and the share of local maintenance, the code of HD FEA 2202100000. | According to GOST 572-2016 "Group of millet polished. Technical conditions." Yellow of different shades. Characteristic Group millet, without extraneous smells, is not musty, not mold. To confirm the country of origin of goods and the share of local maintenance, the code of the TN FED 1104293000. | Candy | Tomatus - concentrated tomatoes, water, sugar, salt. Food and energy value per 100 g of product: 428.31 kJ/102.3 kcal, Proteins - 5.37 g, carbohydrates - 19.61 g. Storage conditions and shelf life: at a temperature of 0 C to 25 C and relative humidity of no more than 75% - 24 months. | Cocoa powder-cocoa-gang natural | According to Article 24134-1910-TOO-01-2007 "Played Tea." The highest grade, granular. Gentle Aroma, ...

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