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DEPARTMENT OF EDUCATION, YOUTH AND SPORTS OF THE KOBLIV VILLAGE COUNCIL has floated a tender for Whole Grain Bread, Wheat Bread, Rye Bread. The project location is Ukraine and the tender is closing on 16 Jan 2026. The tender notice number is UA-2026-01-08-008649-a, while the TOT Ref Number is 133500973. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Whole Grain Bread, Wheat Bread, Rye Bread
Deadline: 16 Jan 2026
Posting Date: 11 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133500973
Document Ref. No.: UA-2026-01-08-008649-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 35990.78
Purchaser's Detail
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Login to see detailsTender Details
Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 15810000-9 — Bread products, freshly baked bakery and confectionery products Grounds for refusal to participate in the procurement procedure Latest version 1. Presence of influence on decision-making of the customer 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants of the procedure or the customer 6. Violation of a bankruptcy case 8. Committing offenses related to the application of sanctions 9. Committing offenses related to the use of child labor or any forms of human trafficking 11. The presence of unfulfilled obligations under a previously concluded contract 12. The presence of other grounds for Refusal to participate in the procurement procedure Other requirements Latest edition Language(s) of the tender offer Validity period of the tender offer Documents Latest edition Electronic protocol of the procurement decision description PDF January 9, 2026 02:14 Appendix No. 1 List of documents and/or information submitted by the Participant of the procurement procedure as part of the tender offer.docx January 9, 2026 02:12 TD - bread1.docx January 9, 2026 02:12 Appendix No. 2 Technical requirements for the subject of procurement.docx January 9, 2026 02:12 Appendix No. 3 Draft contract 3.docx January 9, 2026 02:12 12 1 of 2 Show lines: 5 DK 021:2015: 15810000-9 — Bread products, freshly baked bakery and confectionery products Grounds for refusal to participate in the procurement procedure Os...
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