Venue Rental and Catering Services for the Division Training of Assessors and Deepening... Tender

DEPARTMENT OF EDUCATION - SCHOOLS DIVISION OF BORONGAN CITY has floated a tender for Venue Rental and Catering Services for the Division Training of Assessors and Deepening on Classroom Observation and Portfolio Assessment. The project location is Philippines and the tender is closing on 01 Dec 2025. The tender notice number is 2025-11-019, while the TOT Ref Number is 130920565. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Venue Rental and Catering Services for the Division Training of Assessors and Deepening on Classroom Observation and Portfolio Assessment

Deadline: 01 Dec 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 130920565

Document Ref. No.: 2025-11-019

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 117600.00

Purchaser's Detail

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Tender Details

Tender are invited for Venue Rental and Catering Services for the Division Training of Assessors and Deepening on Classroom Observation and Portfolio Assessment

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Lease and Rental of Property or Building

Contract Duration : 3 Day/s

Budget for the Contract : PHP 117, 600.00

Area of Delivery : Eastern Samar

Description : LOT 1 (Meals & Training Venue)



52 pax



Day 1

AM Snacks: Pancit bihon with pork & vegetable toppings, juice

Lunch: Plain rice, fish tinola, pork sinigang with vegetables, fried chicken, black sambo (individually-packed)

PM Snacks: Egg Pimiento sandwich, canned soda



Day 2

AM Snacks: Salukara (2 regular-sized, in paper bag)

Lunch: Plain rice, fish fillet with tartar sauce, pakbet, fried ribs, chicken barbeque, buko pandan (individually-packed)

PM Snacks: Baked macaroni with bread, juice



Day 3

AM Snacks: Cheese burger with fries, water

Lunch: Plain rice, pork humba, chicken corden bleu, sweet & sour fish fillet, Caesar-s salad

PM Snacks: Siopao, iced tea



3 days VENUE SPECIFICATIONS



Location Accessibility: The training venue should be strategically located to ensure ease & comfort for participants, with a primary focus on being transportation-friendly.

PWD Access: The venue should provide appropriate facilities and services for participa...

Documents

 Tender Notice


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Procurement Documents for Philippines

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