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Venue and Accommodation during the Conduct Tender - 142659954

The MUNICIPALITY OF ITOGON, BENGUET has issued a Tender notice for the procurement of a Venue and Accommodation during the Conduct of Mid-Term Evaluation & Assessment of Legislative Actions of the 12Th Sangguniang Bayan of Itogon to be Held on June 16-19, 2026 at Clark, Pampanga in the Philippines. This Tender notice was published on 04 Jun 2026 and is scheduled to close on 08 Jun 2026, with an estimated Tender value of PHP 350000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142659954, while the tender notice number is 26-0600 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Venue and Accommodation during the Conduct of Mid-Term Evaluation & Assessment of Legislative Actions of the 12Th Sangguniang Bayan of Itogon to be Held on June 16-19, 2026 at Clark, Pampanga

Deadline: 08 Jun 2026

Posting Date: 04 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 142659954

Document Ref. No.: 26-0600

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 350000.00

Purchaser's Detail

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Tender Details

Tender are invited for Venue and Accommodation during the Conduct of Mid-term Evaluation & Assessment of Legislative Actions of the 12th Sangguniang Bayan of Itogon to be held on June 16-19, 2026 at Clark, Pampanga
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 54)
Classification : Goods
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 0 Day/s
Budget for the Contract : PHP 350, 000.00
Area of Delivery : Benguet
Description : Item No. QTY UNIT of ISSUE ITEM & DESCRIPTION (SPECIFICATIONS)
1 35 pax Venue & 4 days Accommodation
Menu:
Day 1:
Dinner: Steamed rice, fresh fruits, pork sisig, chopsuey, fried chicken, soup and juice
Day 2:
Breakfast: Plain rice, egg, fried fish, longganisa and hot chocolate
AM SNACK: Ginataang Mais, Juice
LUNCH: Streamed rice, sisig puso, buttered garlic chicken, fresh fruits, Pork with Tufo Kare-Kare and Juice
PM Snack: Chicken Empanada and Carbonara
DINNER: Steamed Rice, Crispy Salmon Belly, Sauteed eggplant and bean curd, Porkchop steak, fresh fruits and juice
Day 3:
Breakfast: Plain rice, egg, boneless bangus, cornbeef
AM SNACK: Vegetable Spring Roll, Juice
LUNCH: Steamed Rice, Sinigang na Pampano, Lagat Ampalaya, Creamy Chicken Broccoli, Fresh Fruits, Juice
PM Snack: Turon and Siopao, Juice
DINNER: Steamed Rice, Lumpiang Hubad, Tokwat Baboy, Bistek Bangus, Fried Porkchop, Fresh Fruits
Day...

Documents

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