The Object of the Contract is to Offer a Catering Tender - 139137052

The CALDE D'ESTRAC COUNCIL has issued a Tender notice for the procurement of a The Object of the Contract is to Offer a Catering Service - the Preparation of Meals and their Hot Supply (Minimum Temperature of 65ºc+) for the Children of the Escola Bressol Municipal Sagrada... in the Spain. This Tender notice was published on 08 Apr 2026 and is scheduled to close on 22 Apr 2026, with an estimated Tender value of EUR 69840.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139137052, while the tender notice number is Exp. 520/2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Spain

Summary: The Object of the Contract is to Offer a Catering Service - the Preparation of Meals and their Hot Supply (Minimum Temperature of 65ºc+) for the Children of the Escola Bressol Municipal Sagrada...

Deadline: 22 Apr 2026

Posting Date: 08 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139137052

Document Ref. No.: Exp. 520/2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: EUR 69840.00

CPV Classification

55524000 - School catering services

Purchaser's Detail

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Tender Details

The Object of the Contract Is to Offer a Catering Service - The Preparation of Food and Its Hot Supply (Minimum Temperature of 65ºc+) for the Children of the Sagrada Família Municipal Nursery School in Caldes D'Estrac, Located on Carrer Mestre Joan Barber, S/N, From Monday to Friday, According to the School Calendar Established by the City Council. Specifically, it includes: - A Main Meal, Lunch, and Another Complementary, Snack (Without Added Sugars Or Salt). - Meals will be prepared To be made in the own departments of the awarding company and must be supplied hot. Lunch will be served at 11:30am. - Menus must be designed in accordance with the Food Incorporation Calendar, the Recommended Frequency of Consumption - From the Guide to Healthy Eating in Early Childhood of the Public Health Agency - And a Healthy and Sustainable Eating Pattern, Based on Local and Seasonal Products. In this sense, the meals must be based on fresh plant foods, Han To avoid an excess of meat and dairy products, for health reasons and for the environmental cost associated with their production, and must include fish in moderation. - Provide between 15 and 25 daily meals, with a maximum of 31. The quantities are not fixed, they may vary With regard to what is finally requested in more or less quantity depending on the children who use the dining room service. The current average number of children using the canteen is 20 children. - Supply The...
Contract Type: Services CPV code: 55524000 Meal supply services for schools. Contracting Authority ID: 16819279 EU funding: No funding from EU funds Place of Execution: Spain - Barcelona

Documents

 Tender Notice


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