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DEPARTMENT OF EDUCATION, CULTURE, FAMILY, YOUTH AND SPORTS OF SKALA - PODILSKA SELYSHNA RADA has floated a tender for Sweet Butter. The project location is Ukraine and the tender is closing on 07 Jan 2026. The tender notice number is UA-2026-01-02-004690-a, while the TOT Ref Number is 133100658. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Sweet Butter
Deadline: 07 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133100658
Document Ref. No.: UA-2026-01-02-004690-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 96000
Purchaser's Detail
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Login to see detailsTender Details
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15530000-2 — Butter The Goods are delivered in separate batches according to the Customer's application sent in any convenient way for the Customer. The volume of each batch is determined By the customer depending on the actual need. The quantity of goods must correspond to the Customer's Application, the packaging must comply with sanitary and hygienic standards. According to the Customer's application and the delivery schedule for each facility, the delivery of the product batch is carried out on time sale of goods and with the availability of accompanying documents. Loading, transportation, unloading of the goods and delivery of the goods to the premises of the customer's food block is carried out by the driver or driver-forwarder of the Supplier who brought... More Name Classifier and its corresponding code Quantity/Unit of measure Place of delivery Date of delivery Name DK 021:2015: 15530000-2 — Butter The Goods are delivered in separate batches according to the Customer's application sent in any convenient way for the Customer. Amount of each batch is determined by the Customer depending on the actual need. The quantity of goods must correspond to the Customer's Application, the packaging must comply with sanitary and hygienic standards. According to the Customer's application and the delivery schedule for each establishment, the delivery of the product batch is carried out with compliance with the deadline for the sale of the goods and with the availability of accompanying documents. Loading, transportation, unloading of goods and delivery of goods to the premises of the customer's food block is carried out by water...
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