Supply of Fresh Fruits and Vegetables, Fresh Fish Tender - 145742483

The SAINT-BRIEUC/PAIMPOL/TRÉGUIER CH - SUPPORT ESTABLISHMENT FOR THE ARMOR GHT has issued a Tender notice for the procurement of a Supply of Fresh Fruits and Vegetables, Fresh Fish, Shellfish and Algae in the France. This Tender notice was published on 23 Jul 2026 and is scheduled to close on 16 Sep 2026, with an estimated Tender value of EUR 72800. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145742483, while the tender notice number is 508589-2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: France

Summary: Supply of Fresh Fruits and Vegetables, Fresh Fish, Shellfish and Algae

Deadline: 16 Sep 2026

Posting Date: 23 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145742483

Document Ref. No.: 508589-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: EUR 72800

CPV Classification

15300000 - Fruit, vegetables and related products
03310000 - Fish, crustaceans and aquatic products

Purchaser's Detail

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Tender Details

Fresh fruits and vegetables Fresh fish and shellfish Fruits and vegetables for the Bréhat EHPAD The multi-awardee framework agreement will be executed by the conclusion of subsequent contracts (for lots 1 and 2). The framework agreement, single beneficiary, will be executed by purchase order (for lot 3). Services are regulated by unit prices. The estimated amounts are indicative and include all renewal periods. Supply of fresh fruits and vegetables, fresh fish, shellfish and algae Fresh fruits and vegetables
Fresh fish and shellfish
Fruits and vegetables for the Bréhat EHPAD
Doc Title: Supply of fresh fruit and vegetables, fresh fish, shellfish and algae Contract Type: supplies
Document Type: Contract Notice Reference Number: 26A301 Contract Type: supplies Estimated Value: 72800 - EUR Authority Type: body-pl Doc Title: Supply of fresh fruit and vegetables, fresh fish, shellfish and algae Dispatch Date: 2026-07-21 Published Date: 2026-07-23 Submission Date: 2026-09-16

Documents

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