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Supply of Food Products (Lot No. 3) Tender in Russia - 140879786

The AUTHORIZED BODY - DEPARTMENT OF THE REPUBLIC OF NORTH OSSETIA-ALANIA FOR PURCHASING FOR PUBLIC NEEDS (TIN 1516613034) has issued a Tender notice for the procurement of a Supply of Food Products (Lot No. 3) in the Russia. This Tender notice was published on 08 May 2026 and is scheduled to close on 14 May 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 140879786, while the tender notice number is 0310200000326001660 and Registering on the platform.

Procurement Summary

Country: Russia

Summary: Supply of Food Products (Lot No. 3)

Deadline: 14 May 2026

Posting Date: 08 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 140879786

Document Ref. No.: 0310200000326001660

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Supply of food products (Lot No. 3)
Publication date: 05/06/26 11:23:10 (Moscow time) Application deadline date and time: until 05/14/26 09:00:00 (Moscow time) Date of auction: 05.14.26 11:00:00 (Moscow time) Summing up: 05/18/26 23:59:59 (Moscow time) Name: Semi-finished meat and meat-containing products frozen Quantity: 375 Unit measurements : Kilogram Digital code according to OKPD2 classifier: 10.13.14.700 Description of the code according to the OKPD2 classifier: Semi-finished meat products, meat-containing, chilled, frozen Name: Pickled vegetables Quantity: 100 Unit measurements : Piece Digital code according to OKPD2 classifier: 10.39.18.110 Description of the code according to the OKPD2 classifier: Vegetables (except potatoes), cooked or canned with vinegar or acetic acid Name: Pickled vegetables Quantity: 155 Unit measurements : Piece Digital code according to OKPD2 classifier: 10.39.18.110 Description of the code according to the OKPD2 classifier: Vegetables (except potatoes), cooked or canned with vinegar or acetic acid

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