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The ST. PETERSBURG STATE BUDGETARY PROFESSIONAL EDUCATIONAL INSTITUTION "COLLEGE OF CULINARY SKILLS has issued a Tender notice for the procurement of a Supply of Food Products for Laboratory and Practical Work in 2026-2027 (Lot No. 6) in the Russia. This Tender notice was published on 30 Oct 2026 and is scheduled to close on 06 Nov 2026, with an estimated Tender value of 865136.51. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 151729719, while the tender notice number is 0372200121326000137 and Registering on the platform.
Procurement Summary
Country: Russia
Summary: Supply of Food Products for Laboratory and Practical Work in 2026-2027 (Lot No. 6)
Deadline: 06 Nov 2026
Posting Date: 30 Oct 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 151729719
Document Ref. No.: 0372200121326000137
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: 865136.51
CPV Classification
33140000 - Medical consumablesPurchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Supply of food products for laboratory and practical work in 2026-2027 (Lot No. 6) Documents
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