Supply of Food for the Central City Kitchen Tender - 145994671

The TOWN OF CALUIRE AND CUIRE has issued a Tender notice for the procurement of a Supply of Food for the Central City Kitchen in the France. This Tender notice was published on 27 Jul 2026 and is scheduled to close on 24 Sep 2026, with an estimated Tender value of EUR 5000. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145994671, while the tender notice number is 519183-2026 and Registering on the platform.

Expired Tender

Procurement Summary

Country: France

Summary: Supply of Food for the Central City Kitchen

Deadline: 24 Sep 2026

Posting Date: 27 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145994671

Document Ref. No.: 519183-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: EUR 5000

CPV Classification

15800000 - Miscellaneous food products
15110000 - Meat
15131120 - Sausage products
03311000 - Fish
15896000 - Deep-frozen products
15530000 - Butter
03142500 - Eggs
15112000 - Poultry
15894700 - Delicatessen
15551000 - Yoghurt and other fermented milk products
15894100 - Vegan packs
15872200 - Spices

Purchaser's Detail

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Tender Details

Fresh raw meats Charcuterie Fresh fish Frozen foods Butter egg Cheese Organic eggs and egg products Poultry Turkey Rabbit Grocery store Organic Grocery Store Yogurts, cottage cheese, dessert creams, short circuit organic milk Fresh Organic Vegetarian Products Spices and aromatics dry organic The purpose of the market is to supply foodstuffs for the city's central kitchen. The services are the subject of a detailed presentation within the CCTP and the BPU. Optional tranche: not applicable Tender procedure open. The market is a framework agreement concluded with no minimum and maximum, executed using purchase orders. Lot 7 is multi-awarded. A maximum of two holders will be selected subject to a sufficient number of offers. The other lots are mono beneficiary. Maximum annual amount excluding tax: 1: 450, 000 euro(s)2: 100, 000 euro(s)3: 120, 000 euro(s)4: 510, 000 euro(s)5: 550, 000 euro(s)6: 100, 000 euro(s)7: 250, 000 euro(s)8: 330, 000 euro(s)9: 330, 000 euro(s)10: 220, 000 euro(s)11: 100, 000 euro(s)12: 5, 000 euro(s) The estimate per lot corresponds to the annual average achieved over the last 2 years. These data are indicative, the central kitchen is not yet at its maximum production capacity Fresh raw meats Charcuterie Fish fresh Frozen foods Butter egg Cheese Organic eggs and egg products Lot 7 multi-awardees. Poultry Turkey Rabbit Grocery store Organic Grocery Store Yogurts, cottage cheese, dessert creams, short circuit organic milk Vegetarian products...
Document Type: Contract Notice Reference Number: 2026020 Contract Type: supplies Estimated Value: 5000 - EUR Authority Type: Doc Title: SUPPLY OF FOOD FOR THE CENTRAL CITY KITCHEN Dispatch Date: 2026-07-24 Published Date: 2026-07-27 Submission Date: 2026-09-24

Documents

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