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The GROUP OF ORDERS COMMUNE AND CCAS OF BOLBEC has issued a Tender notice for the procurement of a Supply of Food and Drinks in the France. This Tender notice was published on 14 Jul 2026 and is scheduled to close on 03 Sep 2026, with an estimated Tender value of EUR 40000. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145100480, while the tender notice number is 484041-2026 and Registering on the platform.
Procurement Summary
Country: France
Summary: Supply of Food and Drinks
Deadline: 03 Sep 2026
Posting Date: 14 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 145100480
Document Ref. No.: 484041-2026
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: EUR 40000
CPV Classification
15800000 - Miscellaneous food productsPurchaser's Detail
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Login to see detailsTender Details
Dry and canned groceries, dehydrated products and organic groceries Non-alcoholic drinks Alcoholic drinks Frozen products Dairy and egg products Fresh beef/veal/lamb/pork Fresh cured meats and meats Poultry fresh Cooked and processed meats Farm dairy products Fresh organic vegetables Organic dairy products Consultation launched by a group of orders. The framework agreement will be executed by issuing purchase orders. Each batch will be subject to a separate attribution. Services are regulated by unit prices. The estimated amounts are indicative and include all renewal periods. Dry and canned groceries, dehydrated products and organic groceries
Drinks no alcoholic
Alcoholic drinks
Frozen products
Dairy and egg products
Fresh beef/veal/lamb/pork
Fresh cured meats and cold meats
Poultry fresh
Cooked and processed meats
Farm dairy products
Fresh organic vegetables
Organic dairy products
Doc Title: SUPPLY OF FOOD AND DRINKS Contract Type: supplies
Document Type: Contract Notice Reference Number: 26024 Contract Type: supplies Estimated Value: 40000 - EUR Authority Type: Doc Title: SUPPLY OF FOOD AND DRINKS Dispatch Date: 2026-07-13 Published Date: 2026-07-14 Submission Date: 2026-09-03
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