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AUTHORIZED BODY - ADMINISTRATION OF THE CITY OF SMOLENSK (TIN 6730012070) has floated a tender for Supply of Dairy Products (Ryazhenka, Kefir, Drinking Milk, Sour Cream) for the Needs of the Municipal Budget Preschool Educational Institution Kindergarten No. 56 the Mystery of the City of Smolensk. The project location is Russia and the tender is closing on 05 Dec 2025. The tender notice number is 0163300029425001314, while the TOT Ref Number is 131143732. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Russia
Summary: Supply of Dairy Products (Ryazhenka, Kefir, Drinking Milk, Sour Cream) for the Needs of the Municipal Budget Preschool Educational Institution Kindergarten No. 56 the Mystery of the City of Smolensk
Deadline: 05 Dec 2025
Other Information
Notice Type: Tender
TOT Ref.No.: 131143732
Document Ref. No.: 0163300029425001314
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Login to see detailsTender Details
Supply of dairy products (ryazhenka, kefir, drinking milk, sour cream) for the needs of the municipal budget preschool educational institution Kindergarten No. 56 The Mystery of the City of Smolensk
Publication date: 11/28/25 10:45:46 (Moscow time)
Application deadline date and time: until 05.12.25 08:00:00 (Moscow time)
Summing up: 09.12.25 23:59:59 (MSK)
measurements: Liter; cubic decimeter
Digital code according to the OKPD2 classifier : 10.51.52.140
measurements: Liter; cubic decimeter
Digital code according to the OKPD2 classifier: 10.51.52.130
Description of the code according to the OKPD2 classifier: Ryazhenka and Varenets
Name: Milk drinking
measurements: Liter; cubic decimeter
Digital code according to the OKPD2 classifier: 10.51.11.111
Description of the code according to the OKPD2 classifier: Pasteurized drinking cow's milk
Name: Sour cream
TRU unit price: 288.00
Quantity: 156
Unit measurements : Kilogram
Digital code according to the OKPD2 classifier: 10.51.52.211
Description of the code according to the OKPD2 classifier: Sour cream from 10.0% to 17.0% fat content
Documents
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