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Supply and Delivery of Meals with Venue Tender - 151405611

The PROVINCE OF SARANGANI has issued a Tender notice for the procurement of a Supply and Delivery of Meals with Venue and Accommodation for Pswdo in the Philippines. This Tender notice was published on 24 Oct 2026 and is scheduled to close on 27 Oct 2026, with an estimated Tender value of PHP 225000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 151405611, while the tender notice number is RFQ 2026-10-1497 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Supply and Delivery of Meals with Venue and Accommodation for Pswdo

Deadline: 27 Oct 2026

Posting Date: 24 Oct 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 151405611

Document Ref. No.: RFQ 2026-10-1497

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 225000.00

Purchaser's Detail

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Tender Details

Tender are invited for SUPPLY AND DELIVERY OF MEALS WITH VENUE AND ACCOMMODATION FOR PSWDO
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 15 Day/s
Budget for the Contract : PHP 225, 000.00
Area of Delivery : South Cotabato
Description : No. Qty Unit Item Description Estimated Cost Brand Amount / Unit Total
1 150.00 PAX MEALS AND SNACK WITH VENUE AND ACCOMMODATION
3 MEALS & 2 SNACKS WITH VENUE & ACCOMMODATION - BUFFET (3 VIANDS, 1 SOUP, 1 DESSERT WITH DRINKS AND LIGHT SNACKS) WITHIN GENSAN
Activity: CAMP MANAGEMENT AND CAMP COORDINATION TRAINING
Date of Activity: November 11, 12, and 13, 2026
Venue: Within General Santos City
PARTICIPANTS: 3 days x 50 Pax (7 Municipalities of MSWDO and PSWDO Staff who are active members of Quick Response Team)
NOTE: Buffet Service, Free Flowing Coffee, Creamer, Sugar and Water.
INCLUSION: With Venue Decoration, Fully Airconditioned Venue and Accommodation, with LED Wall, Free use of Table and Chairs,
Sound System with Standby Operator / Waiter to assist during the Event.
DAY 1:
BREAKFAST: RICE, SCRAMBLED EGG, SWEET LONGGANISA, FRIED BONELESS BANGUS, MIXED FRUITS AND HOT CHOCO/COFFEE
LUNCH: RICE, BEEF CALDERETA, SWEET AND SOUR FISH FILLET, CHOPSEUY, SOUP, WATERMELON / MIXED FRUITS
DRINKS: SOFTDRINKS
DINNER: RICE, BEEF BULALO, ...

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