Procurement Summary
Country: Philippines
Summary: Supply and Delivery of Ingredients for Hot Meals for the School-Based Feeding Program Sy 2026-2027
Deadline: 09 Jun 2026
Posting Date: 02 Jun 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 142450646
Document Ref. No.: MBES2 SBFP-2026-06-001
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 447700.00
Purchaser's Detail
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Tender Details
Tender are invited for SUPPLY AND DELIVERY OF INGREDIENTS FOR HOT MEALS FOR THE SCHOOL-BASED FEEDING PROGRAM SY 2026-2027
Product/Service Name : FOOD STUFF
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 54)
Classification : Goods
Category : Food Stuff
Contract Duration : 37 Day/s
Budget for the Contract : PHP 447, 700.00
Area of Delivery : Rizal
Description : TECHNICAL SPECIFICATIONS/ SCOPE OF WORK
SUPPLY AND DELIVERY OF INGREDIENTS FOR HOT MEALS FOR THE SCHOOL-BASED FEEDING PROGRAM SY 2026-2027 YES NO Remarks
Meat, Eggs
Beef, ground, 176 kg
Chicken, whole, 281.87 kg
Chicken, breast, 309.375 kg
Chicken, breast, fillet, 60.5 kg
Chicken, breast, ground, 110 kg
Egg, chicken, 825 pc
Vegetables and Legumes
Garlic, bulb, 18.975 kg
Onion, white, 12.65 kg
Onion, bombay red, 9.9 kg
Ginger, 6.875 kg
Tomato, ripe, 114.4 kg
Bell pepper, red, 16.225 kg
Carrots, 16.5 kg
Chayote fruit (sayote), 82.5 kg
Malunggay leaves, 39.325 kg
String beans pod (sitaw, bunga), 57.75 kg
Squash fruit (kalabasa), 193.875 kg
Mung bean (monggo), 55 kg
Radish, 20.625 kg
Kangkong, 34.375 kg
Siling haba, green, 2.75 kg
Rootcrops and Corn
Potatoes, 34.375 kg
Sweet potato, yellow, 27.5 kg
Seasonings and Condiments
Sugar, brown, 4.0975 kg
Sugar, white, 6.6 kg
Salt, iodized, fine, 11.5225 kg
Black pepper, pow...
Documents
Tender Notice