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St Edmunds College, Catering Equipment Including Tender - 146622890

The ST EDMUND'S COLLEGE CAMBRIDGE has issued a Tender notice for the procurement of a St Edmunds College, Catering Equipment Including Gas Shut off and Extraction System in the United Kingdom. This Tender notice was published on 06 Aug 2026 and is scheduled to close on 26 Aug 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 146622890, while the tender notice number is SSC CAM EQP 09_26 and Registering on the platform.

Expired Tender

Procurement Summary

Country: United Kingdom

Summary: St Edmunds College, Catering Equipment Including Gas Shut off and Extraction System

Deadline: 26 Aug 2026

Posting Date: 06 Aug 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 146622890

Document Ref. No.: SSC CAM EQP 09_26

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

39310000 - Catering equipment
42500000 - Cooling and ventilation equipment
50883000 - Repair and maintenance services of catering equipment
90910000 - Cleaning services

Purchaser's Detail

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Tender Details

SSC Partnership (the Agent) on behalf of St Edmunds College, University of Cambridge are currently out to tender for the provision of Catering Equipment, Extraction Cleaning and Gas Shut Off Services. This procurement is being run under the open procedure, which is a formal bidding procedure, under which the contract is advertised, and all interested organisation/consortium can bid. This ITT provides further details of the proposal and process for submitting bids. All Bidders are required to complete the ITT document in order to submit their completed Bid. Bids must comprise both the Procurement Specific Questionnaire (PSQ) and ITT response documents . All aspects of the ITT should be completed in full and submitted as part of a Bid. The ITT aims to: Provide information to Bidders on the Procurement and the opportunities available; Set out clearly the Authority-s requirements; Provide information on the Authority-s approach to the open procedure process; Set out the deliverables required from Bidders; and Set out the evaluation criteria and weightings that the Authority will use to assess Bids. Following the submission of Bids, the Authority expects to undertake an evaluation process to identify which Bid is the most advantageous tender (MAT) and will be put forward for consideration to be awarded the Contract. The Agent on behalf of the Authority is using the In-Tend portal for the Procurement Process. https://in-tendhost.co.uk/sscpartnership (“the Procurement Portal”). Su...

Documents

 Tender Notice


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