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Spices Tender in Russia - 142516876

The LIMITED LIABILITY COMPANY "DOMODEDOVO CATERING" (TIN 5009097155) has issued a Tender notice for the procurement of a Spices in the Russia. This Tender notice was published on 03 Jun 2026 and is scheduled to close on 09 Jun 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 142516876, while the tender notice number is CORP0206260936441 and Registering on the platform.

Procurement Summary

Country: Russia

Summary: Spices

Deadline: 09 Jun 2026

Posting Date: 03 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 142516876

Document Ref. No.: CORP0206260936441

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Spices
Publication of notice: 06/02/26 09:36:44 (MSK) Acceptance of applications: until 06/09/26 12:00:00 (Moscow time) Quantity: 75 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.161 Description of the code according to the OKPD2 classifier: Processed ginger Quantity: 50 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.165 Description of the code according to the OKPD2 classifier: Processed curry Quantity: 330 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.190 Description of the code Classifier OKPD2: Other processed spices Quantity: 43 Unit measurements : Kilogram Digital code according to OKPD2 classifier: 10.84.21.000 Description of the code according to the OKPD2 classifier: Processed pepper Quantity: 50 Unit measurements : Kilogram Digital code according to OKPD2 classifier: 10.84.22.110 Description of the code according to the OKPD2 classifier: Crushed or ground black pepper Quantity: 0.13 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.162 Description of the code according to the OKPD2 classifier: Saffron processed Quantity: 25 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.190 Description of the code according to the OKPD2 classifier: Other processed spices Quantity: 16 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.84.23.164 Description of the code according to the OKPD2 classifier: Treated bay leaf Quantity: 1 Unit measurements : Kilogram Digital...

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