COLLEGE PAUL JEAN LOUIS has floated a tender for School Snack and Fruit. The project location is French Guiana and the tender is closing on 16 Dec 2021. The tender notice number is 597566-2021, while the TOT Ref Number is 60254306. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : French Guiana

Summary : School Snack and Fruit

Deadline : 16 Dec 2021

Other Information

Notice Type : Tender

TOT Ref.No.: 60254306

Document Ref. No. : 597566-2021

Financier : Self Financed

Purchaser Ownership : -

Tender Value : EUR 1400000

Purchaser's Detail

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Tender Details

Document Type: Contract instructions

Title: snack and fruit school

REFERENCE NUMBER: 21-12221

Contract Type: Services

ESTIMATED VALUE: 1400000 - EUR

Description: The market concerns the supply of food products packaged for the entire college students Albert London, Eugénie Tell Eboo, Arsène Bouyer d'Angoma, Léodate de Volmar and Paul Jean Louis.

The expected benefit covers four days per week corresponding to the opening days of establishments



55524000 - School Catering Services Authority Type: Body Governed by Public Law

TYPE OF PROCEDURE: OPEN PROCEDURE

Regulation: European Union

BID Type: Submission for All Lots

Doc Title: School Catering Services

Dispatch Date: 2021-11-18

Publish Date: 2021-11-23

Submission Date: 2021-12-16

Documents

 Tender Notice


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