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MAIN CENTER FOR THE TRAINING OF PERSONNEL OF THE STATE BORDER SERVICE OF UKRAINE NAMED AFTER MAJOR GENERAL IHORY MOMOT (MILITARY UNIT 9930) has floated a tender for Salted Herring with Head 350+ Dstu 8095:2015. The project location is Ukraine and the tender is closing on 13 Jan 2026. The tender notice number is UA-2026-01-05-003636-a, while the TOT Ref Number is 133235807. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country: Ukraine
Summary: Salted Herring with Head 350+ Dstu 8095:2015
Deadline: 13 Jan 2026
Posting Date: 07 Jan 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 133235807
Document Ref. No.: UA-2026-01-05-003636-a
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: UAH 1216200
Purchaser's Detail
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Login to see detailsTender Details
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15230000-9 — Dried or salted fish; fish in brine; smoked fish Grounds for refusal to participate in the procurement procedure Latest version 1. Presence of influence on the customer's decision-making 2. Committing corruption offenses 3. Committing economic offenses 4. Committing criminal offenses 5. Presence of connection of the participant with other participants in the procedure or the customer 6. Violation of a bankruptcy case 8. Committing offenses related to with the application of sanctions 9. Committing offenses related to the use of child labor or any forms of human trafficking 11. The presence of unfulfilled obligations under a previously concluded contract 12. The presence of other grounds for refusal to participate in the procedure procurement Other requirements Latest revision Language(s) of the tender offer Validity period of the tender offer Documents Latest revision Electronic protocol of the procurement decision description PDF January 5, 2026 16:53 TD oseledets.docx January 5, 2026 16:52 Appendix 1 List of documents and/or information submitted by the Participant of the procurement procedure.docx January 5, 2026 16:52 Appendix 2 List of documents and/or information submitted by the Winner of the procurement procedure.docx January 5, 2026 16:52 Appendix 3 Information on necessary technical, qualitative and quantitative characteristics of the subject of procurement and technical specification for the subject of procurement.docx January 5, 2026 16:52 12 1 of 2 Show rows: 5 DK 021:2015: 15230000-9 — ...
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