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Rfq Pr2026-02-026 Library Hub Orientation Tender - 145307514

The DEPARTMENT OF EDUCATION - DIVISION OF NEGROS OCCIDENTAL has issued a Tender notice for the procurement of a Rfq Pr2026-02-026 Library Hub Orientation in the Philippines. This Tender notice was published on 16 Jul 2026 and is scheduled to close on 20 Jul 2026, with an estimated Tender value of PHP 139200.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145307514, while the tender notice number is 6-9-26 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Rfq Pr2026-02-026 Library Hub Orientation

Deadline: 20 Jul 2026

Posting Date: 16 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145307514

Document Ref. No.: 6-9-26

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 139200.00

Purchaser's Detail

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Tender Details

Tender are invited for RFQ PR2026-02-026 LIBRARY HUB ORIENTATION
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 3 Day/s
Budget for the Contract : PHP 139, 200.00
Area of Delivery : Negros Occidental
Description : PARTICULARS
ABC in Php Item No. Quantity Unit AGENCY SPECIFICATION BRAND OFFERED Unit Price Total Price
139, 200.00 SUPPLYING FOOD AND ACCOMMODATION DURING THE CONDUCT OF LIBRARY HUB ORIENTATION: CONNECTING SCHOOLS TO LEARNING RESOURCES Php __________
SEPT 16, NOV.13-14, 2026
September 16, 2026 ( Day 1)
54 PAX Breakfast: Egg (sunny side-up), spam, danggit, rice, fruit in season
"AM Snacks: Carbonara,
buttered toast, pineapple juice
"
"Lunch: Bakareta, Chopsuey, Nido Soup, Rice, dessert,
Soft drinks"
PM Snack: Pancit Guisado, Buttered Toast, canned Juice
4 PAX Dinner: Lechon Manok, Fried fish, Pork giniling with eggplant and alogbati, rice, dessert, soda
( With Accomodation)
November 13, 2025 ( Day 2)
54 PAX Breakfast: Egg (crumbled), fried fish, longganisa, rice, fruit in season
AM Snacks: Spaghetti, buttered toast, four-season juice
Lunch: Fried Chicken, Pork Estofado, Nido Soap, rice, dessert, Soft drinks
PM Snack: Sotanghon Guisado, Buttered toast, canned juice
4 PAX Dinner: Pork chop, Sweet and sour fish, vegetable lu...

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