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R8 26-00497 Procurement of Salt Cooking Facilities Tender - 143374763

The BUREAU OF FISHERIES AND AQUATIC RESOURCES - REGION VIII has issued a Tender notice for the procurement of a R8 26-00497 Procurement of Salt Cooking Facilities under the Development of Salt Industry Project (Dsip)-Asa 2026 for the Province of Leyte, Biliran, and Southern Leyte. in the Philippines. This Tender notice was published on 16 Jun 2026 and is scheduled to close on 22 Jun 2026, with an estimated Tender value of PHP 1739780.28. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 143374763, while the tender notice number is R8-26-06-0497 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: R8 26-00497 Procurement of Salt Cooking Facilities under the Development of Salt Industry Project (Dsip)-Asa 2026 for the Province of Leyte, Biliran, and Southern Leyte.

Deadline: 22 Jun 2026

Posting Date: 16 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 143374763

Document Ref. No.: R8-26-06-0497

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 1739780.28

Purchaser's Detail

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Tender Details

Tender are invited for R8 26-00497 Procurement of Salt Cooking Facilities under the Development of Salt Industry Project (DSIP)-ASA 2026 for the Province of Leyte, Biliran, and Southern Leyte.
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Agricultural Machinery and Equipment
Contract Duration : 60 Day/s
Budget for the Contract : PHP 1, 739, 780.28
Description : Please quote your lowest price inclusive of VAT on the following item/s or lot/s listed below, subject to the Terms and Conditions of this RFQ, and submit your quotation duly signed by your representative at Bids and Awards Committee of BFAR 8, SMED Center, Senator Enaje St., Brgy. 1 & 4, Tacloban City or email at [email protected] on or before June 22, 2026. For clarifications, you may contact the Bids and Awards Committee at abovementioned email address.
ITEM/JOB DESCRIPTION:
unit Construction of Salt Cooking facility (3m x 5m) with an inclusion of
Salt Harvest Package Materials 3.00 579, 926.76 1, 739, 780.28
TOTAL: 1, 739, 780.28
Terms and Conditions:
1. That the winning bidder shall provide, deliver, install, and commission Salt Cooking Method Structures (3mx5m) in
accordance with the technical specifications, drawings, and requirements stated in the procurement documents.
2. That the winning bidder shall provide all materials, labor, tools, equipment, and accessories necessary forb...

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