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Purchase of Food Machines Vp 3485214717 Tender in Hungary - 118377357

The CENTRAL HUNGARIAN AGRI-VOCATIONAL TRAINING CENTER has issued a Tender notice for the procurement of a Purchase of Food Machines Vp 3485214717 in the Hungary. This Tender notice was published on 29 Apr 2025 and is scheduled to close on 28 May 2025, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 118377357, while the tender notice number is 277042-2025 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Hungary

Summary: Purchase of Food Machines Vp 3485214717

Deadline: 28 May 2025

Posting Date: 29 Apr 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 118377357

Document Ref. No.: 277042-2025

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

39314000 - Industrial kitchen equipment
38000000 - Laboratory, optical and precision equipments (excl. glasses)

Purchaser's Detail

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Tender Details

The subject of public procurement is: "Purchase of Food Machines, " Presentation Operating Programs at the Central Hungary Agricultural Training Center ", " Part 1: Bakery and confectionery Machines I. 2: Bakery and confectionery Machines II.and confectionery machines III. Part 4: Oven-confectionery and confectionery machines IV. Part 5: Oven-confectionery and confectionery machines V. Part 6: Laboratory equipment
1. Part: Oven-confectionery and confectionery machinery I. Electric Etage Oven: 3 stretching machines: 4 pieces of ribbon croissant machine:4 pieces of acid resistant steel table: 32 pieces of water softener: 1 piece of industrial freezer: 9 shocking ice cream cabinet 1: 6 shocking ice cream cabinet 2: 1 piece ice cream frozen machine: 2 ice cream frozen storage refrigerator: 1 piece ice cream cooker: 2Balance: Supply of 31 pieces. The tenderer must specify the manufacturer, type and origin of the product in his tender. The main technical parameters of the products to be purchased are: - Electric etase oven: baking surface 8 - 12 m2 - stretching machine: tape width minimum 500 mm - ribbon croissant machine: cylindersLength Minimum 500 mm - Acid resistant steel table: Work surface size minimum 1.2 m2 - water softener: power 0.4 - 0.8 m3/h - Industrial freezer: Single content minimum 700 liters - shock -freezing cabinet 1: shock power from +90 C to -18 C minimum 20 kg -Shock-frozen ...
Document Type: Contract Notice
Reference Number: Ekr000424002025
Contract Type: Supplies
Authority Type: Ra
Doc Title: Purchase of Food Machines VP 3485214717

Dispatch Date: 2025-04-28
Publish Date: 2025-04-29
Submission Date: 2025-05-28

Documents

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