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Purchase of Food and Catering Services Tender - 139494586

The PHILIPPINE STATISTICS AUTHORITY - REGION VIII has issued a Tender notice for the procurement of a Purchase of Food and Catering Services for the Conduct of Second Quarter 2026 Statistical Activities in the Philippines. This Tender notice was published on 14 Apr 2026 and is scheduled to close on 17 Apr 2026, with an estimated Tender value of PHP 311900.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 139494586, while the tender notice number is 2026-0848-RFQ-014 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Purchase of Food and Catering Services for the Conduct of Second Quarter 2026 Statistical Activities

Deadline: 17 Apr 2026

Posting Date: 14 Apr 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 139494586

Document Ref. No.: 2026-0848-RFQ-014

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 311900.00

Purchaser's Detail

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Tender Details

Tender are invited for Purchase of Food and Catering Services for the Conduct of Second Quarter 2026 Statistical Activities
Product/Service Name : Purchase of Food and Catering Services for the Con
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Catering Services
Contract Duration : 25 Day/s
Budget for the Contract : PHP 311, 900.00
Area of Delivery : Northern Samar
Description : Purchase of Food and Catering Services for the Conduct of Second Quarter 2026 Statistical Activities lot 11
LOT 1
Third Level Training on 2025 Household Survey on Domestic Visitors (HSDV) lot 1 PHP________ PHP________ ________ __________
_________ _________
Date: 27 April to 01 May 2026 (5 days) _________ _________
No. of participants: 11 pax per day _________ _________
Venue: Training Room, PSA Northern Samar _________ _________
Food Serving: morning snack, lunch, afternoon snack) _________ _________
Serving Style: Packed _________ _________
Menu: Please see attached menu _________ _________
Food service and packaging shall be in compliance with the Office Memorandum No. 2023-178, Mandating the Use of Ecologically Sustainable Products or Packaging Materials and Prohibition on the Use of Styrofoam and Single-use Plastics. _________ _________
LOT 2
Second Level Training on Retail Price Survey of Selected Commoditie...

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