Purchase and Delivery of Meals and Snacks with Venue for Ppdo Tender, Philippines - 118315249

PROVINCE OF SARANGANI has floated a tender for Purchase and Delivery of Meals and Snacks with Venue for Ppdo. The project location is Philippines and the tender is closing on 29 Apr 2025. The tender notice number is RFQ 2025-4-0323, while the TOT Ref Number is 118315249. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Purchase and Delivery of Meals and Snacks with Venue for Ppdo

Deadline : 29 Apr 2025

Other Information

Notice Type : Tender

TOT Ref.No.: 118315249

Document Ref. No. : RFQ 2025-4-0323

Financier : Self Financed

Purchaser Ownership : Public

Tender Value : PHP 126000.00

Purchaser's Detail

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Tender Details

Tender are invited for PURCHASE AND DELIVERY OF MEALS AND SNACKS WITH VENUE FOR PPDO

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Hotel and Lodging and Meeting Facilities

Contract Duration : 15 Day/s

Budget for the Contract : PHP 126, 000.00

Area of Delivery : South Cotabato

Description : No. Qty Unit Item Description Estimated Cost Brand Amount / Unit Total

1 180 PAx 1 MEAL & 2 SNACKS WITH VENUE - BUFFET (2 VIANDS, 1 DESSERT WITH DRINKS AND LIGHT SNACKS) WITHIN GENSAN/SARANGANI (3 STAR HOTEL) - VVIP'S P700

180 PAx 1 MEAL AND 2 SNACKS WITH VENUE

ACTIVITY : CONDUCT OF RESULTS-BASED MONITORING AND EVALUATION /PROJECT DEVELOPMENT & MANAGEMENT

DATE : JUNE 17, 18, 19, 20, 2025

VENUE : GENERAL SANTOS CITY

MENU : DAY 1 JUNE 17, 2025 ( 45 PAx)

AM SNACK : kakanin, hot choco/tea

LUNCH : soup, beef kare-kare, grilled tuna belly, rice, fruits, softdrinks

PM SNACK : cheese burger, softdrinks

MENU : DAY 2 JUNE 18, 2025 ( 45 PAx)

AM SNACK : sotanghon guisado with bread, iced tea

LUNCH : soup, beef steak, garlic chicken, rice, fruits, softdrinks

PM SNACK : chicken siopao, softdrinks

MENU : DAY 2 JUNE 19, 2025 ( 45 PAx)

AM SNACK : baked spaghetti, lemonade

LUNCH : mushroom soup, beef menudo, chicken inasal, rice, mango tapioca, softdrinks

PM SNACK : custard cake, softdrinks

MENU : DAY 2 JUNE 20, 2025 ( 45 PAx)

AM SNACK : chee...

Documents

 Tender Notice


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