Provsion of Meals and Snacks during the Conduct Tender - 141500177

The DEPARTMENT OF AGRICULTURE - REGION I has issued a Tender notice for the procurement of a Provsion of Meals and Snacks during the Conduct of Various Training Activities in Relation to the Gender-Inclusive Operation and Maintenance of the Integrated Management System (Iso 9001:2015 & Iso 14 in the Philippines. This Tender notice was published on 18 May 2026 and is scheduled to close on 21 May 2026, with an estimated Tender value of PHP 88500.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141500177, while the tender notice number is 2026-PR26-782-575 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Provsion of Meals and Snacks during the Conduct of Various Training Activities in Relation to the Gender-Inclusive Operation and Maintenance of the Integrated Management System (Iso 9001:2015 & Iso 14

Deadline: 21 May 2026

Posting Date: 18 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141500177

Document Ref. No.: 2026-PR26-782-575

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 88500.00

Purchaser's Detail

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Tender Details

Tender are invited for Provsion of meals and snacks during the conduct of various training activities in relation to the Gender-Inclusive Operation and Maintenance of the Integrated Management System (ISO 9001:2015 & ISO 14
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 88, 500.00
Description : Lot 1 Meals and snacks for the conduct of Emergency Response and Rescue Training for Three (3) days with menu servings as follows:
Day 1- AM snacks, Lunch, PM snacks
20 pax - AM snacks: Palabok, Bottled Orange Juice
20 pax - Lunch: Sinigang na Baboy, Fish fillet, Chopsuey, Banana, Rice, Bottled water
20 pax - PM snacks: Pancit Guisado, Puto, Bottled Soda
Day 2- AM snacks, Lunch, PM snacks
20 pax - AM snacks: Banana cue, Camote cue, Bottled Iced Tea.
20 pax - Lunch: Adobong manok, Amalaya with pork giniling, Fried Fish, Rice, Mixed fruits, Bottled water
20 pax - PM snacks: Shrimp & Pork Springroll, Okoy Balls, Soda in Can
Day 3- AM snacks, Lunch, PM snacks
20 pax - AM Snacks: Spaghetti, Garlic bread, Iced Tea
20 pax - Lunch: Pork Kilawin, Fried Fish, Ginisang Baguio beans with pork, Rice, Orange, Bottled Water
20 pax - PM Snacks: Pancit Sotanghon, Chicken Wonton with Chili Oil, Pi...

Documents

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