Provision of Venue, Food, and Accommodation Tender - 145123141

The NATIONAL FISHERIES RESEARCH & DEVELOPMENT INSTITUTE has issued a Tender notice for the procurement of a Provision of Venue, Food, and Accommodation for the Implementation of Fishcrrm 1.1 Activities in the Philippines. This Tender notice was published on 14 Jul 2026 and is scheduled to close on 21 Jul 2026, with an estimated Tender value of PHP 576000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145123141, while the tender notice number is PRAS26-06-111 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Provision of Venue, Food, and Accommodation for the Implementation of Fishcrrm 1.1 Activities

Deadline: 21 Jul 2026

Posting Date: 14 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145123141

Document Ref. No.: PRAS26-06-111

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 576000.00

Purchaser's Detail

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Tender Details

Tender are invited for Provision of Venue, Food, and Accommodation for the Implementation of FISHCRRM 1.1 Activities
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 30 Day/s
Budget for the Contract : PHP 576, 000.00
Area of Delivery : Iloilo
Description : Date: July 7-10, 2026 (Subject to change)
(3 nights and 4 days)
Place of Venue: Iloilo City
Inclusions:
Accommodation: (for 3 nights)
- (4) solo room
- (7) twin-sharing room (all single beds)
- (10) triple-sharing room (all single beds)
- (8) quad-sharing rooms (all single beds)
note: 80 total pax (1 bed per pax)
Food:
Day 1:
-
Managed buffet for lunch, and dinner (soup, dessert, beef, chicken, vegetables, rice, and fresh fruits,
drinks)
- PM Snacks (sandwich/bread/pastries/"kakanin"/noodles, drinks)
Day 2-3:
-
Managed buffet for breakfast, lunch, and dinner (soup, dessert, beef, chicken, vegetables, rice, and
fresh fruits, drinks)
- AM and PM Snacks (sandwich/bread/pastries/"kakanin"/noodles, drinks)
Day 4:
-
Managed buffet for breakfast and lunch (soup, dessert, beef, chicken, vegetables, rice, and fresh fruits,
drinks)
- AM Snacks (sandwich/bread/pastries/"kakanin"/noodles, drinks)
Note:
(80) total pax of Participants
Venue:
1. Plenary room good for 80 paxbr...

Documents

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