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DEPARTMENT OF AGRICULTURE - REGION I has floated a tender for Provision of Meals and Snacks to be Served during the Conduct of Hybrid Rice Model Farm: 2 Day Training on Integrated Pest and Nutrient Management on Rice Production.. The project location is Philippines and the tender is closing on 05 May 2025. The tender notice number is 2025-PR25-790-386, while the TOT Ref Number is 118309898. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.
Procurement Summary
Country : Philippines
Summary : Provision of Meals and Snacks to be Served during the Conduct of Hybrid Rice Model Farm: 2 Day Training on Integrated Pest and Nutrient Management on Rice Production.
Deadline : 05 May 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 118309898
Document Ref. No. : 2025-PR25-790-386
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : PHP 570000.00
Purchaser's Detail
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Login to see detailsTender Details
Tender are invited for Provision of meals and snacks to be served during the conduct of Hybrid Rice Model Farm: 2 day Training on Integrated Pest and Nutrient Management on Rice Production.
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 570, 000.00
Description : Lot 1: Pangasinan
Batch 1
Day 1
60 pax AM Snacks: Pancit bihon with pork shanghai, bottled softdrinks
60 pax Lunch: steamed rice, fried chicken, fish fillet with sauce, stir-fried mixed vegetables,, fruit salad, bottled water (330ml)
60 pax PM Snacks: classic clubhouse, pineapple juice in can
Day 2
60 pax Breakfast: garlic rice, fried daing na bangus with kamatis, longganisa, sunny side up egg, steamed kamote tops with bagoong, banana, bottled water (330 ml)
60 pax AM Snacks: sopas with egg, bottled softdrinks
60 pax Lunch: steamed rice, grilled pork, pinakbet, sinigang na bangus, agar-agar, bottled water (350ml)
*inclusive of overflowing coffee/hot choco and cups
Batch 2
Day 1
60 pax AM Snacks: carbonara with garlic bread, bottled softdrinks
60 pax Lunch: steamed rice, pork steak, lechon manok, chopsuey, fruit salad, bottled water (350ml)
60 pax PM Snacks: ham and cheese sandwich, pineapple juice in can
Day 2
60 pax Breakfast: garlic rice, tocino, fried daing na bangu...
Documents
Procurement Documents for Philippines
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