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Provision of Meals and Snacks with Accommodation Tender - 144070569

The DEPARTMENT OF AGRICULTURE - REGION I has issued a Tender notice for the procurement of a Provision of Meals and Snacks with Accommodation for the Conduct of Introduction to Geographic Information Systems (Gis) for Prism Implementers: Building Foundational Capacity in Spatial Data Manageme in the Philippines. This Tender notice was published on 26 Jun 2026 and is scheduled to close on 06 Jul 2026, with an estimated Tender value of PHP 240000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144070569, while the tender notice number is 2026-PR26-1142-747 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Provision of Meals and Snacks with Accommodation for the Conduct of Introduction to Geographic Information Systems (Gis) for Prism Implementers: Building Foundational Capacity in Spatial Data Manageme

Deadline: 06 Jul 2026

Posting Date: 26 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144070569

Document Ref. No.: 2026-PR26-1142-747

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 240000.00

Purchaser's Detail

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Tender Details

Tender are invited for Provision of Meals and Snacks with Accommodation for the conduct of Introduction to Geographic Information Systems (GIS) for PRiSM Implementers: Building Foundational Capacity in Spatial Data Manageme
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Travel, Food, Lodging and Entertainment Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 240, 000.00
Description : Provision of Meals and Snacks with Accommodation for the conduct of Introduction to Geographic Information Systems (GIS) for PRiSM Implementers: Building Foundational Capacity in Spatial Data Management, Analysis, and Utilization for Program Planning and Monitoring
DAY 1
50 pax AM Snacks: Baked Mac and Round of Juice
50 pax Lunch: Steamed Rice, Pork Steak, Chicken Cordon Bleu, Buttered Vegetables, Chicken Tinola Soup, Sliced Watermelon and Bottled Water (350mL)
50 pax PM Snacks: Ube Leche and Assorted Bottled Softdrinks (290mL)
50 pax Dinner: Steamed Rice, Roasted Greek Chicken, Garlic Pork Adobo, Sitaw & Kalabasa sa Gata, Beef Nilaga Soup, Sliced Fruits and Bottled Water (350mL)
50 pax Accommodation
DAY 2
50 pax Breakfast: Steamed/garlic fried rice, Chicken Longganisa, Pork Tocino, Dory with Tartar/Aioli, Scrambled Egg, Mushroom Soup and Brewed coffee
50 pax AM Snacks: Carrot Cake and Round of Juice
50 pax Lunch: Steamed rice, Garlic Butter R...

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