Provision and Supply of Fruit to Government Tender - 113399013

The STATES OF JERSEY has issued a Tender notice for the procurement of a Provision and Supply of Fruit to Government of Jersey Primary School Pupils in the Jersey. This Tender notice was published on 20 Jan 2025 and is scheduled to close on 10 Feb 2025, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 113399013, while the tender notice number is DN759596 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Jersey

Summary: Provision and Supply of Fruit to Government of Jersey Primary School Pupils

Deadline: 10 Feb 2025

Posting Date: 20 Jan 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 113399013

Document Ref. No.: DN759596

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Provision And Supply Of Fruit To Government Of Jersey Primary School Pupils
The projects aim is to offer daily free fruit to all 5, 426 children within all non-fee-paying primary schools within Jersey. Please note that Jersey is a Crown Dependency of the UK located off shore in the Channel Islands
Latest records suggest that recommended fruit and vegetable consumption levels are not currently being met by 1 in 3 local children, and overweight and obesity rates are also increasing.
Fresh fruit and vegetable consumption is an important component of a healthy diet. Sufficient consumption helps in establishing healthy eating behaviour, as well as improved social wellbeing and mental health.
The Government of Jersey has recently implemented a hot school meal programme in all non-fee-paying primary schools across the island. This initiative ensures nutritious meals are available in all Jersey-s primary schools. Due to the success of the hot meal programme, the plan is to expand on this by offering free fruit to further ensure the availability of a well-rounded nutritious, healthy diet.
Evidence shows that a free provision leads to higher uptake compared to subsidised schemes. By removing financial barriers, the programme encourages healthy eating habits across all socio-economic groups, supporting equity and helping all children access the nutrition they need to thrive.
This tender invites suppliers and couriers to submit proposals for the...

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