UNIVERSITY OF ANTIQUE - TARIO-LIM MEMORIAL CAMPUS has floated a tender for Procurement of Technical and Scientific Equipment (Lot 7. Chest type freezer/chiller, Ice cream machine, etc.). The project location is Philippines and the tender is closing on 16 Jul 2020. The tender notice number is ITB No. UATLMC2020-101-03-005L7, while the TOT Ref Number is 43453533. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country : Philippines

Summary : Procurement of Technical and Scientific Equipment (Lot 7. Chest type freezer/chiller, Ice cream machine, etc.)

Deadline : 16 Jul 2020

Other Information

Notice Type : Tender

TOT Ref.No.: 43453533

Document Ref. No. : ITB No. UATLMC2020-101-03-005L7

Competition : ICB

Financier : Self Financed

Purchaser Ownership : -

Tender Value : Refer Document

Purchaser's Detail

Purchaser : UNIVERSITY OF ANTIQUE - TARIO-LIM MEMORIAL CAMPUS
Elma Seraphelle Magdaug Bulagao
Administrative Officer II
Diodata L. Bandoja Street
Tibiao
Antique
Philippines 5707
63-927-5220029

tlmc@antiquespride.edu.ph
Philippines
Email :tlmc@antiquespride.edu.ph

Tender Details

Procurement of Technical and Scientific Equipment (Lot 7. Chest type freezer/chiller, Ice cream machine, etc.)

14 unit Chest type freezer/chiller - Chest type, Two door, 18 cu ft, Inverter

1 unit Ice cream machine - 304 stainless steel blade with adjustable scrapers,

ABS Housing, Air cooled, 304 stainless steel inner bowl, Large opening:

Allows the addition of ingredients, Optional: Paddle for Granita processing,

Drain system for easy cleaning, Automatic management of production,

density, storage and variable speed device. Magnetic safety device. When

lid is lifted, the paddle stops automatically, Timer and refrigeration switch,

Variable speed device: allows to control the overrun

1 unit Hot and cold sealer, manually operated

a. Sealer assembly

-profile is flat type, 12mm width x 20mm length, driven by pneumatic cylinder

-Each heater with 400 watts heater tubes

-Thermocouple temperature sensor with digital type temperature controller

-Foot operated switch with sealing cycle timer

b. Cooler bar assembly

-Profile assembly profile is flat type, 12mm width x 200mm length, driven by pneumatic cylinder

-Each cooling bar with water inlet and outlet use for cooling

-Foot operated switch with cycle timer

c.Platform table, L1100 x W500mm x H800mm, made of stainless steel materials

1 unit Tumbler mixer

-20kg maximum loading capacity

-Cylindrical in shape, 300mm diameter x 600mm length

-Materials in contact with product is made of stainless steel 316, 2mm thick

-Rotation is driven by 2HP gearmotor, 220VAC, 3 phase with frequency inverter, 10-60 RPM

-Electrical Control panel with push buttons and pilot indicating lights

-Support legs made of stainless steel 304 pipe, 2" diameter

-Top cover with easy to open lock with silicon gasket

1 unit Double Chamber Industrial Rice cooker

-Each cooking chamber has a capacity of 5kg per loading

-made of stainless steel materials

-hinge type cover with gasket

-LPG burner with regulator

-can be use for other cooking products

1 unit Air compressor, 10 HP

-shall be installed in the utilities area near the boiler

-piston type, 3 cylinders, maximum pressure 115 PSI, 10 liters capacity

1 unit Heavy duty sausage maker

-hydraulic driven, easy to operate

-mechanical modular conductive to efficient service

-automatic decompression device

-control pressure gauge

-separate storage tanks

-meat discharge opening is smooth and uniform, no bubbles, no discoloration of meat

-fixed bending the pole position, with automatic return device, by changing the original piston

to automatically stop processing more due to inertia

-motor power, 0.75KW, 220VAC

-tank capacity is 26L

-weight is 150 kg

-dimensions:L600mm x 470mm x H1350mm

1 unit Gas deck oven - Stainless steel, Capacity: 16 trays (46 x 72 cm) or 32 Planchas

With upper and lower burner per deck, 220V, 60Hz, 300W

1 unit Electric proofer - Analogue thermostat with knobs for temperature control,

Temperature control: Air and water

1 unit Mixer/kneader - Dimension: 870mm x 490mm x 935mm or better, Capacity:

12 kg flour, Power: 1.1/2.2kW, Spiral Arm bowl, mixing speed: 101/202 rpm,

220V, 60Hz

6 unit Band sealer - Voltage: AC 220/60 (V/Hz), Power: 50W, Sealing Width: 12mm,

Temperature Range: 0-300C, Distance from Sealing Center to Conveyor: 150-

270mm, Conveyor size: 840 x 153mm, Conveyor Loading: 3kg, External

Dimensions (LxWxH) 840 x 380 x 450mm)

2 unit Meat sausage filler/stuffer - Stainless Steel Meat Sausage Filler Stuffer

Salami Maker, Type: Vertical, Material: Stainless Steel, Speed Operation:

Slow/Fast (Two speed operation, electric), Funnels Size: 16mm, 22mm,

32mm, 38mm, Capacity: 3L/5L/7L, 4 stuffing horns in different size, Quick

removable Barrel design for easy cleaning

1 unit Heavy duty meat grinder - Electric meat grinder, 1 hp motor Heavy Duty,

Stainless Steel Material, Forward and reverse function, Includes 6mm,

7.5mm, 9mm, and 12mm mesh, Includes sausage tube and 4 blades,

Capacity: 350 kg of meat per hour

1 unit Heavy duty meat slicer - Electric meat slicer, Power: 240W, Voltage(V):

220V, ...

Closing Date : 2020-07-16

Documents

 Tender Notice