Procurement Supplies for Preparation for Sbfp Tender - 144419129

The PACITA COMPLEX NATIONAL HIGH SCHOOL has issued a Tender notice for the procurement of a Procurement Supplies for Preparation for Sbfp 2026-2027 in the Philippines. This Tender notice was published on 02 Jul 2026 and is scheduled to close on 06 Jul 2026, with an estimated Tender value of PHP 210000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144419129, while the tender notice number is 2026 06 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Procurement Supplies for Preparation for Sbfp 2026-2027

Deadline: 06 Jul 2026

Posting Date: 02 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144419129

Document Ref. No.: 2026 06

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 210000.00

Purchaser's Detail

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Tender Details

Tender are invited for PROCUREMENT SUPPLIES FOR PREPARATION FOR SBFP 2026-2027
Procurement Mode : Shopping - Ordinary/Regular Office Supplies & Equipment (Sec. 52.1.b)
Classification : Goods
Category : Educational Materials and Supplies
Contract Duration : 0 Day/s
Budget for the Contract : PHP 210, 000.00
Area of Delivery : Laguna
Description : Kg All-purpose flour 18.963
kg Baguio Beans 0.84
kg Baking powder 0.504
kg Black pepper, ground 1.379
pc Banana 1115.261
kg Black pepper 0.01008
kg Bread crumbs (toasted) 1.8816
kg Bread (toasted, toast) 1.7808
kg Brown sugar 0.763
kg Calamansi 0.12432
kg Carrots 16.205
kg Catsup, banana 15.967
kg Chicken 4.31999232
kg Chicken breast 26.446
kg Chicken breast, ground 10.08
g Chicken cubes 0.10752
pc Egg, chicken, whole 723.1
l Cooking oil 24.458
kg Cornstarch 8.365
kg Eggplant 1.329216
ml Fish sauce (patis) 1.148
kg Fried Fish Galunggong 16
kg Garlic 4.956
kg Gata powder mix 8.218
kg Ginger 0.826
kg Shrimp, small, fresh 9.072
kg Hipon, tagunton, shelled, chopped (2pcs/serving) 2.90304
kg Iodized salt 2.443
kg Iodized salt, fine 1.323
kg Kalabasa 43.316
kg Kamote Orange 1.5
kg Kamote tops, leaves, green sliced thinly 12.6
kg Kangkong 4.438
kg Kinchay 0.07896
kg Kulitis (spinach) 12.6
kg Lean ground beef 18.963
kg Lean ground, pork 54.176
kg Lemongrass (tanglad) 0.25...

Documents

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