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Procurement of Sbfp-Hot Meal Sy 2026-2027 Tender - 145515746

The CALAOCALAO ELEMENTARY SCHOOL - DON CARLOS BUKIDNON has issued a Tender notice for the procurement of a Procurement of Sbfp-Hot Meal Sy 2026-2027 in the Philippines. This Tender notice was published on 20 Jul 2026 and is scheduled to close on 23 Jul 2026, with an estimated Tender value of PHP 1126350.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 145515746, while the tender notice number is SBFP-2026-001 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Procurement of Sbfp-Hot Meal Sy 2026-2027

Deadline: 23 Jul 2026

Posting Date: 20 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 145515746

Document Ref. No.: SBFP-2026-001

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 1126350.00

Purchaser's Detail

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Tender Details

Tender are invited for PROCUREMENT OF SBFP-HOT MEAL SY 2026-2027
Product/Service Name : Chicken Breast, Egg, Fresh Seasonal Fish, Ground Beef, Ground Chicken, Lean Beef, Boneless Chicken Meat, Lean Pork, Ground Pork, White Fish Flakes (Deboned), Baguio Beans, Bayleaf, Carrots, Sayote, Gabi (Taro), Garlic, Ginger, Jute Leaves (Saluyot), Kamote Tops, Malabar Spinach (Alugbati), Malunggay Leaves, Monggo Beans, Pechay, Onion, Papaya (Green), Patola (Sponge Gourd), Potato, River Spinach (Kangkong), Scallions (Green Onions), Sitaw (String Beans), Squash (Kalabsa), Sweet Potato(Kamote), Tomato, Unripe Jackfruit (Langka), Cabbage, Annato (Asuete) Seeds, Lumpia Wrapper (50's), Vinegar, Banana Ketchup, Beef Broth Powder Seasoning, Black Pepper, Breadcrumbs (250g), Brown Sugar, Coconut Cream(400ml), Cooking Oil, Cornstarch, Fish Sauce (Patis), All-Purpose Flour, Garlic Powder, Iodized Salt, Light Soy Sauce(500ml), Misua Noodles, Onion Powder, Oyster Sauce (Umami Base 405g), Sotanghon Noodles (Glass Vermicelli), Soy Sauce (200ml), Tinapa / Grilled Fish Flakes (Flavor), Tomato Paste(150g), Tomato Sauce(250g), Whole Peppercorns (Paminta Buo), Dark Soy Sauce, Premium Rice
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 34)
Classification : Goods
Category : Food Stuff
Contract Duration : 3 Day/s
Budget for the Contract : PHP 1, 126, 350.00
Area of Delivery : Bukidnon
Description : LOT A - MEAT/POULTRY
LOT B - VEGETABLES
LOT C - ...

Documents

 Tender Notice


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