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The DEPARTMENT OF EDUCATION - DIVISION OF VIGAN CITY has issued a Tender notice for the procurement of a Procurement of Meals and Snacks with Venue for the Additional Teachers in the Conduct of the Division Training of Teachers on the Revised Grade 6, 9 and 10 Curriculum (Batch 2-8) in the Philippines. This Tender notice was published on 23 May 2026 and is scheduled to close on 26 May 2026, with an estimated Tender value of PHP 835200.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 141918478, while the tender notice number is depedvigancity-2026-005 and Registering on the platform.
Procurement Summary
Country: Philippines
Summary: Procurement of Meals and Snacks with Venue for the Additional Teachers in the Conduct of the Division Training of Teachers on the Revised Grade 6, 9 and 10 Curriculum (Batch 2-8)
Deadline: 26 May 2026
Posting Date: 23 May 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 141918478
Document Ref. No.: depedvigancity-2026-005
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 835200.00
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Tender are invited for Procurement of Meals and Snacks with Venue for the additional teachers in the Conduct of the Division Training of Teachers on the Revised Grade 6, 9 and 10 Curriculum (Batch 2-8) Documents
Product/Service Name : Lot 2- Meals, Snacks and Venue, Lot 3- Meals, Snacks and Venue, Lot 4- Meals, Snacks and Venue, Lot 5- Meals, Snacks and Venue, Lot 6- Meals, Snacks and Venue, Lot 7- Meals, Snacks and Venue, Lot 8- Meals, Snacks and Venue
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 8 Day/s
Budget for the Contract : PHP 835, 200.00
Area of Delivery : Ilocos Sur
Description : VVenue Rental, Lunch, AM & PM Snacks of Teachers, Resource Speakers, Class Managers and Program Management Team Members
Menu for Batch2-3
Day 1
AM Snacks - arroz caldo with egg, canned juice
Lunch - rice, 1 chicken or fish, 1 pork or beef, vegetable
PM Snacks - lasagna, canned juice
Day 2
AM snacks - pancit bihon, canned juice
Lunch - rice, 1 chicken or fish, 1 pork or beef, vegetable
PM snacks - clubhouse, canned juice
Day 3
AM Snacks - spaghetti with toast, canned juice
Lunch - rice, 1 chicken or fish, 1 pork or beef, vegetable
PM snacks -siopao, canned juice
Day 4
AM snacks - palabok, canned juice
Lunch - rice, 1 chicken or fish, 1 pork or bee...
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