Procurement of Meals and Snacks Including the Training Venue for the Participants,... Tender

DEPARTMENT OF EDUCATION - DIVISION OF SURIGAO DEL NORTE has floated a tender for Procurement of Meals and Snacks Including the Training Venue for the Participants, Resource Persons and Pmt for the Division Orientation on the Implementation of the Academic Recovery and Accessible L. The project location is Philippines and the tender is closing on 04 Aug 2025. The tender notice number is SDN-2025-47, while the TOT Ref Number is 123677440. Bidders can have further information about the Tender and can request the complete Tender document by Registering on the site.

Expired Tender

Procurement Summary

Country: Philippines

Summary: Procurement of Meals and Snacks Including the Training Venue for the Participants, Resource Persons and Pmt for the Division Orientation on the Implementation of the Academic Recovery and Accessible L

Deadline: 04 Aug 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 123677440

Document Ref. No.: SDN-2025-47

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 929600.00

Purchaser's Detail

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Tender Details

Tender are invited for Procurement of Meals and Snacks including the Training Venue for the Participants, Resource Persons and PMT for the Division Orientation on the Implementation of the Academic Recovery and Accessible L

Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)

Classification : Goods

Category : Catering Services

Contract Duration : 3 Day/s

Budget for the Contract : PHP 929, 600.00

Area of Delivery : Surigao Del Norte

Description : REQUEST FOR QUOTATION



The Department of Education, Surigao del Norte Division, through its Bids and Awards Committee will undertake Procurement of Meals and Snacks including the Training Venue for the Participants, Resource Persons and PMT for the Division Orientation on the Implementation of the Academic Recovery and Accessible Learning (ARAL) Program through Small Value Procurement with a total amount of Nine Hundred Twenty-nine Thousand Six Hundred Pesos (Php 929, 600.00), broken down into the following:

Stock/ Property No. Unit Item Description Quantity Unit Cost Total Cost



pax





A. LUNCH WITH AM/PM SNACKS AND TRAINING VENUE FOR THE PARTICIPANTS, RESOURCE PERSONS AND PROGRAM MANAGEMENT TEAM FOR TWO DAYS (LIVE-OUT)



Menu:

Day 1-

AM Snacks: Bihon Guisado with Toasted Bread, Mango Juice

Lunch: Chicken Ginger Soup, Beans and Bacon Salad, Southern Style Fried Chicken, Beef with Cauliflower, Steamed Rice, Carrot Cake, Softdrinks /...

Documents

 Tender Notice


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