Procurement of Meals and Snacks for the Division Tender - 141658594

Procurement Summary

Country: Philippines

Summary: Procurement of Meals and Snacks for the Division Training of Teachers on the Revised Grades 6, 9, and 10 Curriculum

Deadline: 25 May 2026

Posting Date: 20 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 141658594

Document Ref. No.: RFQ2026-Q2-026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 1048000.00

Purchaser's Detail

Name: Login to see tender_details

Address: Login to see tender_details

Email: Login to see tender_detailsLogin to see details

Tender Details

Tender are invited for Procurement of Meals and Snacks for the Division Training of Teachers on the Revised Grades 6, 9, and 10 Curriculum
Product/Service Name : Catering Services
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 4 Day/s
Budget for the Contract : PHP 1, 048, 000.00
Area of Delivery : Negros Occidental
Description : Meals should compose the following: DAY 1 Unit Cost
1. BUFFET LUNCH (490 pax) PAX 655 250.00
Main Course consisting of:
- steamed rice
- chicken tinola
- beef steak
- mixed vegetables
- fruit salad/ tapioca/ leche flan
-RICE
- 1 bottled water (350 ml)
-at least 1 round of soft drinks
2. AM SNACKS (490 pax) PAX 655 75.00
- chicken sotanghon with sliced bread
- canned juice/soft drinks
- bottled water (350 ml)
Page 1 of 3
3. PM SNACKS (490 pax) PAX 655 75.00
- spaghetti with toasted bread
- canned juice/soft drinks
- bottled water (350 ml)
Meals should compose the following: DAY 2
1. BUFFET LUNCH (490 pax) PAX 655 250.00
Main Course consisting of:
- chicken adobo
- kansi
- mixed vegetables
- fruits
- RICE
- 1 bottled water (350 ml)
- at least 1 round of soft drinks
2. AM SNACKS (490 pax) PAX 655 75.00
- valenciana with 2 pcs empanada
- canned juice
- bottl...

Documents

 Tender Notice