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Procurement of Food for the Conduct of Second Tender - 131114982

The COMMISSION ON HIGHER EDUCATION - MAIN has issued a Tender notice for the procurement of a Procurement of Food for the Conduct of Second Deployment and Traning Session for the Electronic Financial Information Management System (E-Fims) and Electronic Human Resource Management Informatio in the Philippines. This Tender notice was published on 29 Nov 2025 and is scheduled to close on 02 Dec 2025, with an estimated Tender value of PHP 162000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 131114982, while the tender notice number is RFQ2025-11-348GAA and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Procurement of Food for the Conduct of Second Deployment and Traning Session for the Electronic Financial Information Management System (E-Fims) and Electronic Human Resource Management Informatio

Deadline: 02 Dec 2025

Posting Date: 29 Nov 2025

Other Information

Notice Type: Tender

TOT Ref.No.: 131114982

Document Ref. No.: RFQ2025-11-348GAA

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 162000.00

Purchaser's Detail

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Tender Details

Tender are invited for Procurement of food for the conduct of Second Deployment and Traning Session for the Electronic Financial Information Management System (e-FIMS) and Electronic Human Resource Management informatio
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 2 Day/s
Budget for the Contract : PHP 162, 000.00
Area of Delivery : Metro Manila
Description : Procurement of food for the conduct of Second
Deployment and Traning Session for the
Electronic Financial Information Management
System (e-FIMS) and Electronic Human Resource
Management information System (e-HRMIS) on
December 9-10, 2025
1.SPECIFICATIONS:
Date: December 9-10, 2025
No. of Persons: 60 pax
Location: CHED Auditorium
December 9, 2025
Buffet Breakfast: Pork, Chicken, Fish or Beef
served with vegetables, soup, rice, dessert and drinks
AM Snack: Sandwich with Chips and Drinks
Buffet Lunch: Pork, Chicken, Fish or Beef served
with vegetables, soup, rice, dessert and drinks
PM Snack: Pasta dish with slice cake & Drinks
Drinks: Bottled Water, Soda (Coke/Sprite/Royal)
and Juice in Can (Del Monte-Pineapple, Four
Seasons, Mango, Orange)
December 10, 2025
Buffet Breakfast: Pork, Chicken, Fish or Beef
served with vegetables, soup, rice, dessert and drinks
AM ...

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