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Procurement of Food Commodities Tender in Philippines - 144484396

The DEPARTMENT OF EDUCATION - DIVISION OF LA UNION has issued a Tender notice for the procurement of a Procurement of Food Commodities for the School-Based Feeding Program-Central Kitchen in Bacnotan Cs, Agoo East & San Julian Is in the Philippines. This Tender notice was published on 03 Jul 2026 and is scheduled to close on 06 Jul 2026, with an estimated Tender value of PHP 3731200.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144484396, while the tender notice number is SDOLU-A033-2026 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Procurement of Food Commodities for the School-Based Feeding Program-Central Kitchen in Bacnotan Cs, Agoo East & San Julian Is

Deadline: 06 Jul 2026

Posting Date: 03 Jul 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144484396

Document Ref. No.: SDOLU-A033-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 3731200.00

Purchaser's Detail

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Tender Details

Tender are invited for PROCUREMENT OF FOOD COMMODITIES FOR THE SCHOOL-BASED FEEDING PROGRAM-CENTRAL KITCHEN IN BACNOTAN CS, AGOO EAST & SAN JULIAN IS
Procurement Mode : Negotiated Procurement - Community Participation (Sec. 53.12)
Classification : Goods
Category : Food Stuff
Contract Duration : 40 Day/s
Budget for the Contract : PHP 3, 731, 200.00
Area of Delivery : La Union
Description : This procurement shall be undertaken through Negotiated Procurement - Community Participation pursuant to the provisions of RA 12009, as the project is suitable for implementation through community participation to promote efficiency, local stakeholder involvement, and timely project delivery.
LOT 1 - ₱ 1, 399, 200.00
1 Pork, ground
2 Chicken, whole
3 Chicken, breast
4 Chicken, breast, ground
5 Cream dory, fillet
6 Egg, chicken
7 Soybean cheese, soft, fresh (tokwa)
8 Salmon Mackarel, fillet
9 Garlic, bulb
10 Onion, white
11 Onion, bombay red
12 Onion, spring
13 Ginger
14 Tomato, ripe
15 Bell pepper, red
16 Carrots
17 Chayote fruit (sayote)
18 Malunggay leaves
19 Kinchay
20 Stingbeans pod (sitaw, bunga)
21 Squash fruit (kalabasa)
22 Mung bean (monggo)
23 Mungbean sprout (toge)
24 Baguio beans
25 Celery
26 Cabbage
27 Radish
28 Kangkong
29 Siling haba, green
30 Tanglad
31 Pechay
32 Banana, saba
33 Calamansi...

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