Procurement of Food and Cooking Ingredients Ii. Tender - 146590772

Procurement Summary

Country: Hungary

Summary: Procurement of Food and Cooking Ingredients Ii.

Deadline: 02 Sep 2026

Posting Date: 05 Aug 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 146590772

Document Ref. No.: 542458-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

15890000 - Miscellaneous food products and dried goods
15893000 - Dry goods
15300000 - Fruit, vegetables and related products
15812100 - Pastry goods

Purchaser's Detail

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Tender Details

Dry goods Vegetable - fruit Pastries Procurement of food and cooking raw materials within the framework of sales contracts for the Economic - Technical Supply and Service Organization of the Municipality of Mélykút, ensuring the possibility of partial tendering next to: Part 1: Dry goods Part 2: Vegetables and fruits Part 3: Confectionery Details in the "Description of the public procurement" sections of the given part and in the technical description (detailed price table). The City of Mélykút procures dry goods within the framework of a sales contract For the Economic - Technical Supply and Service Organization of the Municipality for school and kindergarten institutions under its management control. Total annual volume: 11, 093.3 kg, 5, 735 pieces, 4, 999.8 liters, 570 packages, 100 boxes The products and total volume its detailed definition can be found in the public procurement documentation. During the performance of the contract, the winning bidder is also responsible for delivering the goods to 6449 Mélykút, Szent László u. 19 twice a week between 07:00 and 13:00. The individual quality requirements and other specifications related to the products (items) to be delivered are contained in the detailed price tables issued for each product type. Tenderer - in view of the uncertainty factors related to procurement - Kbt. Section 58 (1) stipulates the possibility of quantitative deviation. The degree of quantitative deviation - 15%. Details in the technical description. Purchase of vegetables and fruit under a sales contract...
Document Type: Contract Notice Reference Number: EKR001518452026 Contract Type: supplies Authority Type: body-pl-la Doc Title: Procurement of food and cooking ingredients II. Dispatch Date: 2026-08-03 Publish Date: 2026-08-05 Submission Date: 2026-09-02

Documents

 Tender Notice