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Procurement of Food and Beverages for Capacity Tender - 140543020

The OFFICE OF THE SOLICITOR GENERAL has issued a Tender notice for the procurement of a Procurement of Food and Beverages for Capacity Building Committee Training/Seminar of the Office of the Solicitor General in the Philippines. This Tender notice was published on 02 May 2026 and is scheduled to close on 06 May 2026, with an estimated Tender value of PHP 72000.00. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 140543020, while the tender notice number is OSG PR# 026-04-053 and Registering on the platform.

Procurement Summary

Country: Philippines

Summary: Procurement of Food and Beverages for Capacity Building Committee Training/Seminar of the Office of the Solicitor General

Deadline: 06 May 2026

Posting Date: 02 May 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 140543020

Document Ref. No.: OSG PR# 026-04-053

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: PHP 72000.00

Purchaser's Detail

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Tender Details

Tender are invited for PROCUREMENT OF FOOD AND BEVERAGES FOR CAPACITY BUILDING COMMITTEE TRAINING/SEMINAR OF THE OFFICE OF THE SOLICITOR GENERAL
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Food Stuff
Contract Duration : 2 Day/s
Budget for the Contract : PHP 72, 000.00
Area of Delivery : Metro Manila
Description : PROCUREMENT OF FOOD AND BEVERAGES FOR CAPACITY BUILDING COMMITTEE TRAINING/SEMINAR OF THE OFFICE OF THE SOLICITOR GENERAL, inclusive of taxes, services, delivery and other charges
Event Title: Institutional Frameworks and Written Advocacy in Arbitration Seminar
Event Date: May 18, 2025; 8:00 AM - 5:00 PM
Event Date: May 19, 2025; 8:00 AM - 5:00 PM
No. of Pax: 45 per day
Delivery Address:
Training Room, 7th Floor, Convergys One Building
6796 Ayala Avenue cor. Salcedo St. Legazpi, Village, Makati City
Minimum Inclusion:
AM SNACKS
Serving Time: On or before 7:30 AM
Serves in area specified by end-users
Each set must contain the following:
Sandwich with side or Pasta with bread
Beverage
LUNCH
Serving Time: On or before 11:50 AM
Serves in area specified by end-users
Each set must contain the following:
At least one viand of fished-based dish
At least one viand of beef-based dish
At least one viand of vegetable dish
At least one viand of dessert (fru...

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