Procurement of Food Tender in Hungary - 143604777

Procurement Summary

Country: Hungary

Summary: Procurement of Food

Deadline: 24 Jul 2026

Posting Date: 19 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 143604777

Document Ref. No.: 421121-2026

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

15890000 - Miscellaneous food products and dried goods
33162000 - Operating theatre devices and instruments
15100000 - Animal products, meat and meat products
15500000 - Dairy products
15810000 - Bread products, fresh pastry goods and cakes
15300000 - Fruit, vegetables and related products
15893000 - Dry goods
15896000 - Deep-frozen products

Purchaser's Detail

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Tender Details

Procurement of meat and meat products Purchase of milk and milk products Purchase of baked goods Purchase of fruit, vegetables and eggs Purchase of dry goods Purchase of Mirelit products The purchase of cold food and cooking ingredients for Semmelweis University is a dynamic purchase system (hereinafter: DBR). The tenderer creates the DBR by dividing it into the following 6 (six) product categories: 1. Purchase of meat and meat products 2. Purchase of milk and milk products 3. Purchase of baked goods 4. Purchase of fruit, vegetables, eggs 5. Dry goods procurement 6. Procurement of Mirelit products The duration of the DBR is 48 (forty-eight) months, during which the Procuring Entity wishes to enter into contracts/framework contracts with a validity of 12 (twelve) months. Regarding all categories: Within the framework of the DBR Due to their diversity, the Procuring Entity cannot precisely determine the number of products to be procured in advance during the participation phase of the procedure. The tenderer specified the individual product categories within which product categories DBR is entitled to bid stages to purchase products in accordance with the needs of patient care. The Kbt. Pursuant to § 107, paragraph (2), the Tenderer shall provide the individual products, their exact quantity, the specific public procurement technical description and the detailed contract terms and conditions are made available in the bidding phase at the same time as the invitation to bid is sent. The maximum size of each contract is determined in each bidding stage(s)...
Document Type: Contract Notice Reference Number: EKR001120602026 Contract Type: supplies Authority Type: body-pl Doc Title: Élelmiszer beszerzése Dispatch Date: 2026-06-18 Publish Date: 2026-06-19 Submission Date: 2026-07-24

Documents

 Tender Notice