Procurement Summary
Country: Philippines
Summary: Procurement and Delivery of Food for the Conduct of School-Based Training on the Revised Grades 6, 9 and 10 Curiculum (Cluster 4 - Grade 6, 9, 10 Tle)
Deadline: 08 May 2026
Posting Date: 02 May 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 140542456
Document Ref. No.: 26-04-011
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: PHP 532800.00
Purchaser's Detail
Name: Login to see tender_details
Address: Login to see tender_details
Email: Login to see tender_details
Login to see detailsTender Details
Tender are invited for PROCUREMENT AND DELIVERY OF FOOD FOR THE CONDUCT OF SCHOOL-BASED TRAINING ON THE REVISED GRADES 6, 9 AND 10 CURICULUM (CLUSTER 4 - GRADE 6, 9, 10 TLE)
Product/Service Name : Catering Services
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 4 Day/s
Budget for the Contract : PHP 532, 800.00
Area of Delivery : Rizal
Description : Invitation to Bid
Project No. 26-04-011
PROCUREMENT AND DELIVERY OF FOOD FOR THE CONDUCT OF SCHOOL-BASED TRAINING ON THE REVISED GRADES 6, 9 AND 10 CURICULUM (CLUSTER 4 - GRADE 6, 9, 10 TLE)
MAY 25 - 28, 2026 (SAN ROQUE NATIONAL HIGH SCHOOL)
MAY 25, 2026
AM SNACK
Spanish Bread (60 grams
1 piece)
Rite and Lite Soda
LUNCH
Main Viand:
Pork Tenderloin Steak (150 grams
1 ½ slices)
Vegetable Dish:
Cabbage Guisado (100 grams
1 cup)
Dessert: Buko Pandan (80 grams
½ cup)
Bottled Water
PM SNACK
Putopao (70 grams
1 piece)
Rite and Lite Soda
MAY 26, 2026
AM SNACK
Biko (80 grams
2 slices)
Bottled water
LUNCH
Main Viand:
Garlic Soy Chicken Thigh (130 grams
1 medium piece)
Vegetable Dish:
Sautéed Green Beans and Carrots (100 grams
1 cup)
Dessert: Mango (1 slice)
Bottled water
SNACK
Pe...
Documents
Tender Notice