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Poultry Meat Supply Tender in Russia - 144036861

The FEDERAL STATE BUDGETARY EDUCATIONAL INSTITUTION OF HIGHER EDUCATION "SARATOV STATE UNIVERSITY OF GENETICS, BIOTECHNOLOGY AND ENGINEERING NAMED AFTER N.I. VAVILOV" (TIN 6455024197) has issued a Tender notice for the procurement of a Poultry Meat Supply in the Russia. This Tender notice was published on 26 Jun 2026 and is scheduled to close on 02 Jul 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144036861, while the tender notice number is 32616144632 and Registering on the platform.

Procurement Summary

Country: Russia

Summary: Poultry Meat Supply

Deadline: 02 Jul 2026

Posting Date: 26 Jun 2026

Other Information

Notice Type: Tender

TOT Ref.No.: 144036861

Document Ref. No.: 32616144632

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

Purchaser's Detail

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Tender Details

Poultry meat supply
Publication of notice: 06.24.26 14:50:35 (Moscow time) Acceptance of applications: until 07/02/26 08:00:00 (Moscow time) Consideration of the first parts of applications: until 07/02/26 (Moscow time) Trading: 07/03/26 (Moscow time) Consideration of the second parts of applications: until 07/03/26 (Moscow time) Summing up: 07/03/26 (MSK) Quantity: 4350 Unit measurements : Kilogram Digital code according to OKPD2 classifier: 10.12.10.110 Description of the code according to the OKPD2 classifier: Chicken meat, including chickens (including broiler chickens), chilled Quantity: 2330 Unit measurements: Kilogram Digital code according to OKPD2 classifier: 10.12.10.110 Description of the code according to the OKPD2 classifier: Chicken meat, including chickens (including broiler chickens), chilled Quantity: 800 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.12.10.110 Description of the code according to the OKPD2 classifier: Chicken meat, including chickens (including broiler chickens), chilled Quantity: 30 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.12.40.121 Description of the code according to the OKPD2 classifier: Chicken by-products (including chickens and broiler chickens), frozen food Quantity: 30 Unit measurements : Kilogram Digital code according to the OKPD2 classifier: 10.12.40.121 Description of the code according to the OKPD2 classifier: Chicken by-products (including chickens and broiler chickens) frozen food

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