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Offer of Meat, Cold Meats, Poultry and Fish Tender - 99196893

The CENTRAL JUTLAND REGION has issued a Tender notice for the procurement of a Offer of Meat, Cold Meats, Poultry and Fish in the Denmark. This Tender notice was published on 22 Mar 2024 and is scheduled to close on 25 Apr 2024, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 99196893, while the tender notice number is 1-23-4-72-37-23 and Registering on the platform.

Expired Tender

Procurement Summary

Country: Denmark

Summary: Offer of Meat, Cold Meats, Poultry and Fish

Deadline: 25 Apr 2024

Posting Date: 22 Mar 2024

Other Information

Notice Type: Tender

TOT Ref.No.: 99196893

Document Ref. No.: 1-23-4-72-37-23

Competition: ICB

Financier: Self Financed

Purchaser Ownership: Public

Tender Value: Refer Document

CPV Classification

15100000 - Animal products, meat and meat products
03311000 - Fish
03311100 - Flat fish
03311200 - Fish of the cod family
03311700 - Salmon
15110000 - Meat
15111000 - Bovine meat
15111100 - Beef
15111200 - Veal
15112000 - Poultry
15112100 - Fresh poultry
15113000 - Pork
15114000 - Offal
15115000 - Lamb and mutton
15115100 - Lamb
15119600 - Fish meat
15130000 - Meat products
15131000 - Meat preserves and preparations
15131100 - Sausage-meat products
15131130 - Sausages
15131200 - Dried, salted, smoked or seasoned meat
15131220 - Bacon
15131230 - Salami
15131400 - Pork products
15131600 - Beef and veal products
15131620 - Minced beef
15131640 - Beefburgers
15131700 - Meat preparations
15200000 - Prepared and preserved fish
15210000 - Fish fillets, fish livers and roe
15220000 - Frozen fish, fish fillets and other fish meat
15221000 - Frozen fish
15229000 - Frozen fish products
15211000 - Fish fillets
15211100 - Fresh fish fillets
15230000 - Dried or salted fish; fish in brine; smoked fish
15231000 - Dried fish
15232000 - Salted fish
15233000 - Fish in brine
15234000 - Smoked fish
15235000 - Preserved fish
15250000 - Seafood
15119000 - Various meats
15131110 - Sausage meat

Purchaser's Detail

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Tender Details

Tender of meat, cold cuts, poultry and fish
Process :-EU-Tender (Public)
CPV codes :-15100000-9 Animal products, meat and meat products
03311000-2 Fish
03311100-3 Flat fish
03311200-4 Fish of the cod family
03311700-9 Salmon
15110000-2 Meat
15111000-9 Bovine meat
15111100-0 Beef
15111200-1 Veal
15112000-6 Poultry
15112100-7 Fresh poultry
15113000-3 Pork
15114000-0 Offal
15115000-7 Lamb and mutton
15115100-8 Lamb
15119600-1 Fish meat
15130000-8 Meat products
15131000-5 Meat preserves and preparations
15131100-6 Sausage-meat products
15131130-5 Sausages
15131200-7 Dried, salted, smoked or seasoned meat
15131220-3 Bacon
15131230-6 Salami
15131400-9 Pork products
15131600-1 Beef an...

Documents

 Tender Notice


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