Procurement Summary
Country : Slovakia
Summary : "Nursing Facility Kolarovo" - Procurement of Internal Equipment: the Subject of the Customs is Defined in Sudude with Law No. 343/2015 Coll. on Public Procurement and on Change and Complement ...
Deadline : 01 Jul 2025
Other Information
Notice Type : Tender
TOT Ref.No.: 121577401
Document Ref. No. : 10358 - IOx
Financier : Self Financed
Purchaser Ownership : Public
Tender Value : EUR 275355.18
Purchaser's Detail
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"Nursing facility Kolarovo" - procurement of internal equipment: the subject of the customs is defined in SUDUDE with law no. 343/2015 Coll. on public procurement and on the amendment and supplemented of some of the ends (hereinafter referred to as the "Zvo"): Order of the purchase of goods with the subject detailedly defined in these Summer substrates (hereinafter referred to as "SP"). Detailed specification of the subject of the order is given in Part B1 Description of the Subject of the Candard, Appendix no. 7 according to the part of the C1 of the attachment of the dusting documents and parts B2 commercial conditions of these dedicated documents. - acquisition of internal equipment no. 1 Computing technology and CCTV System Part no. 2 Kitchen equipment and miserable ate part no. 3 Pračovňa part no. 4 Furniture and medical equipment Type of customer: goods 4.1.3 Expired Value Value (BT-27-Procedure) (value): 275 355.18 The presumed value (BT-27-Procedure) (currency): EURHALVA CLASSIFICATIČACIATYP CLASSIFICATION: joint vocabulary of procurement of the CPV code: Medical equipment of the additional classification of the subject of proximity to the additional classification of the subject of prohibition: Communities Dictionary Obstačanie4.1.4 Information on the place of performance of the information on the place of performance: church nam. no. 32 -month: Kolarovopsč: 946 03 Nizsia ground unit of the country: Nitriansky Katrick: Slovakia4.2 Sli- Sloves conditions4.2.1 Reasons to exclude the exaltation pipeline for exclusion: corruption/way of corruption/way Provisions: The enclosurer or the enthusiasm proves the fulfillment of the condition of the participation according to § 32 par. 1 pism. a) of the Act on Public Obstimion no. 343/2015 Coll. One of the following ways: 1. Issue from the criminal record not older than three months, 2. pre -intensively filled with a single European document (poison) pursuant to § 39 para. (1) ZA.If the enclosure or the interest of me ...
Time period for submission of tenders: (date): 01.07.2025lehota for submission offer (time): 09: 009: 00 The bidding bids, until the offer must remain tiedlyhota until the offer must remain tied (BT-98-Lot) (value): 6lehota. Months of the submission Subscribing Submission Submission, which can be presented with offers: SLOVAKIAN SUBMISSION OF SUBMISSION OF SUBMISSIONS, in which the offers can be presented: honino -formation of the Otvari Square Ooting Offer: 01.07.2025 Time Opening Bans: 10: 00pm Opening Bans: https://www.ezakazky.sk/ Sposob Submission of an offer or application for the adequate submission of: Misenads for submission of offer (URL): https: //www.ezakazky.skinformation on the dedicated documentary on the documentary documentary documents in the width of the linguistics. Language language of the dedicated documents: Slovak Accessed Access to the Dusty Basis: No Restrictions on access to Documented Documents (URLs): https://www.uvo.gov.sk/vyhladananie-zakutiku/documents/534887 - Procurement of internal equipment of the Communication channel ad hocnazov electronic means: https://www.ezazakaky.sk/ Reviewing the viewer of the period of registration: deadlines for the presumption of correction request and/ For the registration of organization responsible for the viewing: org-0001 (office for public procurement) organization providing information on reviewing the provider of procurement information: org-0001 (office for public procurement) 5.1.2 part of the: kitchen and a meal ate part of the context: furnishing: Kitchen and appointment meals (LOT-0002) Ceres When Facing Kitchen and Educational Food Description: The subject of the custom is defined in the alia ...
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