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The OKANAGAN COLLEGE has issued a Tender notice for the procurement of a Notice Of Intent_Restaurant & Event Space Concept Design & Implementation Advisory Services in the Canada. This Tender notice was published on 20 Mar 2026 and is scheduled to close on 30 Mar 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 138168133, while the tender notice number is NOI-26-0037 and Registering on the platform.
Procurement Summary
Country: Canada
Summary: Notice Of Intent_Restaurant & Event Space Concept Design & Implementation Advisory Services
Deadline: 30 Mar 2026
Posting Date: 20 Mar 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 138168133
Document Ref. No.: NOI-26-0037
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
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Email: Login to see tender_detailsLogin to see details Tender Details Okanagan College has issued a Notice of Intent to award a contract to Hatch Hospitality Inc. for Restaurant & Event Space Concept Design & Implementation Advisory Services, with a total value not exceeding $174, 000 (excluding GST). The agreement is proposed for April 1, 2026 to March 31, 2027. An earlier NRFP was cancelled after proposals did not fully meet the project-s unique creative and operational requirements. The direct award is justified based on the specialized, creative nature of the work and Hatch-s strong local and regional industry relationships. Documents
Notice of Intent (BPS)
Management advisory services Management and Business Professionals and Administrative Services
Procurement Documents for Canada
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