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The DEPT OF DEFENSE | DEPT OF THE NAVY has issued a Tender notice for the procurement of a Nab Galley Salad and Beverage Bars in the USA. This Tender notice was published on 10 Jul 2026 and is scheduled to close on 21 Jul 2026, with an estimated Tender value of Refer Document. Interested bidders can access detailed Tender information, eligibility criteria, and complete bidding documents by referencing TOT Ref No. 144861892, while the tender notice number is N0024426Q0048 and Registering on the platform.
Procurement Summary
Country: USA
Summary: Nab Galley Salad and Beverage Bars
Deadline: 21 Jul 2026
Posting Date: 10 Jul 2026
Other Information
Notice Type: Tender
TOT Ref.No.: 144861892
Document Ref. No.: N0024426Q0048
Competition: ICB
Financier: Self Financed
Purchaser Ownership: Public
Tender Value: Refer Document
Purchaser's Detail
Name: Login to see tender_details
Address: Login to see tender_details
Email: Login to see tender_detailsLogin to see details Tender Details Amendment 0001- Dated 08 July 2026 Documents
The purpose of amendment 0001 is to answer contractors- questions, add a site visit, and extend the solicitation closing date to July 21, 2026, 11:00 AM (PDT). All offerors must acknowledge amendment 0001.
Question #1: Will there be a site visit?
Answer #1: Yes, on July 14, 2026. See details below.
Question #2: Is there a detailed layout drawing for the counters? This would include dimensions (LxWxH), shape (Straight, L, U, etc.), and equipment locations.
Answer #2: Technical exhibit attached but Section 4.1 states that the drawings provided are "for assistance and guidance" and "extreme accuracy is not guaranteed." The contractor is required to verify all exact dimensions, locations, and levels on-site prior to bidding. CAD and shop drawings must be submitted by the contractor after contract award.
Question #3: The quantities called out for the sneeze guards in 3.3 (6EA and 2E) do not match the soup well (4EA) and cold rail (4EA) quantities. Please clarify.
Answer #3: This is a clear discrepancy in the SOW text. Section 2.0 lists 4 Soup Wells and 4 Cold Rails, but Section 3.3 lists 6 Soup Station sneeze guards and 2 Cold Rail sneeze guards. Correct quantity should be two (2) double sided soup well and six (6) double sided cold rails.
Question #4: Do you have a spec sheet that you can provide for the custom fabricated 18' and 32- Double Sided Salad Bars? Or should we just create a quote based on what we think will work best for you?
Answer #4: Offerors/vendors should create a quote that best matches the requirement. Additionally, Section 4.1 notes that detailed "shop drawings for custom equipment will be provided after the award of the contract."
** SITE VISIT**
A site visit is scheduled for Tuesday, 14 July 2026 at 10:00 AM PDT.
Information provided at the Site Visit, as well as answers to questions shall not change/ qualify the terms and conditions of the solicitation and specifications. Terms...
Notice ID: n0024426q0048
Department/Ind. Agency: dept of defense
Original Set Aside: total small business set-aside (far 19.5)
Sub-tier: dept of the navy
Office: navsup flt log ctr san diego
Product Service Code: 7310 - food cooking, baking, and serving equipment
NAICS Code: 333241 - Food Product Machinery Manufacturing
Inactive Dates: aug 05, 2026
Inactive Policy: 15 days after date offers due
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